| Name | CAS | EC | Use(s) |
|---|---|---|---|
| allyl propyl disulfide | 2179-59-1 | 218-550-7 | flavoring agents |
| 2-heptyl butyrate | 39026-94-3 | flavor and fragrance agents | |
| vanilla bean planifolia | spices, other natural seasonings and flavorings | ||
| methional | 3268-49-3 | 221-882-5 | flavor and fragrance agents |
| propiophenone | 93-55-0 | 202-257-6 | flavor and fragrance agents |
| methyl 3-hydroxybutyrate | 1487-49-6 | 216-068-1 | flavoring agents |
| diisopropyl adipate | 6938-94-9 | 230-072-0 | food-contact surface of paper and paperboard |
| muguet shiseol | 5502-75-0 | flavor and fragrance agents | |
| 4-acetyl-1,4-dimethyl-1-cyclohexene | 43219-68-7 | 256-150-4 | flavoring agents |
| vegetable oils brominated | 8016-94-2 | stabilizers for flavoring oils | |
| frankincense oil CO2 extract | 8016-36-2 | flavor and fragrance agents | |
| isomenthol | 3623-52-7 | 222-825-7 | flavoring agents |
| galangal root | spices, other natural seasonings and flavorings | ||
| methyl (E,Z)-2,4-decadienoate | 4493-42-9 | 224-787-7 | flavor and fragrance agents |
| WS-3 | 39711-79-0 | 254-599-0 | flavoring agents |
| sulfuryl butyrate | 94159-31-6 | 303-209-8 | flavor and fragrance agents |
| isoamyl mercaptan | 541-31-1 | 208-774-3 | flavoring agents |
| methyl 3-(methyl thio) butanoate | 207983-28-6 | flavoring agents | |
| methyl hexanoate | 106-70-7 | 203-425-1 | cosmetic, flavor and fragrance agents |
| octyl butyrate | 110-39-4 | 203-762-4 | flavor and fragrance agents |
| isopropyl isobutyrate | 617-50-5 | 210-517-5 | flavor and fragrance agents |
| 1-phenyl-3(5)-propyl pyrazole | 65504-93-0 | flavoring agents | |
| geranyl phenyl acetate | 102-22-7 | 203-014-7 | flavor and fragrance agents |
| citronellol | 106-22-9 | 203-375-0 | flavor and fragrance agents |
| heptanal cyclic acetal with glycerol | 72854-42-3 | 276-947-0 | flavor and fragrance agents |
| hyssop herb | spices, other natural seasonings and flavorings | ||
| phenoxyethyl propionate | 23495-12-7 | 245-692-7 | flavor and fragrance agents |
| 2,5-dithiahexane | 6628-18-8 | flavoring agents | |
| laevo-carvone | 6485-40-1 | 229-352-5 | flavor and fragrance agents |
| juniperus communis fruit extract | 84603-69-0 | cosmetic, flavor and fragrance agents |
