narcissus absolute (narcissus tazetta ssp. tazzetta)
fragrance agents
| Category: |
fragrance agents |
| IUPAC Name: |
narcissus absolute (narcissus tazetta ssp. tazzetta) |
US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:
Physical Properties:
| Appearance: | yellow to orange yellow liquid (est) |
| Food Chemicals Codex Listed: | No |
| Soluble in: |
| | alcohol |
| Insoluble in: |
| | water |
Safety Information:
| |
| Hazards identification |
| |
| Classification of the substance or mixture |
| GHS Classification in accordance with 29 CFR 1910 (OSHA HCS) |
| None found. |
| GHS Label elements, including precautionary statements |
| |
| Pictogram | |
| |
| Hazard statement(s) |
| None found. |
| Precautionary statement(s) |
| None found. |
| Oral/Parenteral Toxicity: |
| Not determined |
| Dermal Toxicity: |
| Not determined |
| Inhalation Toxicity: |
| Not determined |
Safety in Use Information:
| Category: |
| fragrance agents |
| IFRA Code of Practice Notification of the 49th Amendment to the IFRA Code of Practice |
| IFRA Critical Effect: |
| Sensitization |
| contains the following IFRA (Annex) restricted components: (non-analysis max. level reference only) |
| (E)-cinnamyl alcohol | Max. Found: <1.30 % and Reason: Sensitization |
| benzyl benzoate | Max. Found: <1.00 % and Reason: Sensitization |
| benzyl alcohol | Max. Found: <2.00 % and Reason: Sensitization |
| Recommendation for narcissus absolute (narcissus tazetta ssp. tazzetta) usage levels up to: |
| | 4.0000 % in the fragrance concentrate. |
| |
| Recommendation for narcissus absolute (narcissus tazetta ssp. tazzetta) flavor usage levels up to: |
| | not for flavor use. |
Potential Blenders and core components :
Occurrence (nature, food, other):
Synonyms:
| | narcisse absolute (narcissus tazetta ssp. tazzetta) |
| | narcissus tazetta ssp. tazzetta absolute |
