| Category: | flavored products of all types |
|---|---|
| IUPAC Name: | chicken soup stock flavor |
| Food Chemicals Codex Listed: | No |
| None found |
| F&F Projects |
| Flavour & Fragrance Consultancy |
| Analytical and Development Services to the Flavour and Fragrance Industry. |
| Hazards identification | |
| Classification of the substance or mixture | |
| GHS Classification in accordance with 29 CFR 1910 (OSHA HCS) | |
| None found. | |
| GHS Label elements, including precautionary statements | |
| Pictogram | |
| Hazard statement(s) | |
| None found. | |
| Precautionary statement(s) | |
| None found. | |
| Oral/Parenteral Toxicity: | |
| Not determined | |
| Dermal Toxicity: | |
| Not determined | |
| Inhalation Toxicity: | |
| Not determined | |
| Category: | |||
| flavored products of all types | |||
| Recommendation for chicken soup stock flavor usage levels up to: | |||
| not for fragrance use. | |||
| None found |
| None found |
| Wikipedia: | View |
| For Odor |
| alliaceous |
| dimethyl trisulfide FL/FR |
| sulfurous |
| furfuryl thioacetate FL/FR |
| For Flavor |
| alliaceous |
| dimethyl trisulfide FL/FR |
| meaty |
| chicken bone extract FL |
| chicken broth flavor FL |
| chicken extract FL |
roast chicken flavorFL |
grilled chicken flavorFL |
| chicken key FL |
(R,S)-2- mercapto-3-butanolFL |
| nutty |
| nutty thiazole FL |
| roasted |
| furfuryl thioacetate FL/FR |
| sulfurous |
| butyl mercaptan FL |
| furfuryl thiopropionate FL |
| None Found |
| can be natural |
| royal dragon heavy-hen chicken soup stock flavor |
| None found yet. |
