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barley flavor

flavored products of all types
Category: flavored products of all types
IUPAC Name: barley flavor

US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:

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Physical Properties:

Food Chemicals Codex Listed: No

Organoleptic Properties:

Cosmetic Information:

None found

Suppliers:

F&F Projects
Flavour & Fragrance Consultancy
Analytical and Development Services to the Flavour and Fragrance Industry.
Fleurchem
barley flavor
Virginia Dare
Barley Flavor

Safety Information:

Hazards identification
Classification of the substance or mixture
GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)
None found.
GHS Label elements, including precautionary statements
Pictogram
Hazard statement(s)
None found.
Precautionary statement(s)
None found.
Oral/Parenteral Toxicity:
Not determined
Dermal Toxicity:
Not determined
Inhalation Toxicity:
Not determined

Safety in Use Information:

Category:
flavored products of all types
Recommendation for barley flavor usage levels up to:
not for fragrance use.

Safety References:

European Food Safety Authority (EFSA) reference(s):

Scientific Opinion on the substantiation of a health claim related to barley soup �Orzotto� and protection of blood lipids from oxidative damage pursuant to Article 13(5) of Regulation (EC) No 1924/2006
View page or View pdf

References:

None found

Other Information:

Export Tariff Code:3302.10.0000
Wikipedia:View

Potential Blenders and core components :

For Odor
anise
anise seed oil colombia
FL/FR
star
anise seed oil spain
FL/FR
anisic
ocimum basilicum herb oil egypt
FL/FR
fruity
iso
butyl 2-butenoate
FL/FR
medicinal
meta-
dimethyl hydroquinone
FL/FR
minty
carvone
FL/FR
For Flavor
No flavor group found for these
carvone
FL/FR
anise
anise
anise seed oil colombia
FL/FR
star
anise seed oil spain
FL/FR
anisic
ocimum basilicum herb oil egypt
FL/FR
chemical
meta-
dimethyl hydroquinone
FL/FR
coffee
2,4-
dimethyl thiazole
FL
green
iso
butyl 2-butenoate
FL/FR
sweet
neo
hesperidin dihydrochalcone
FL

Potential Uses:

FLbarley

Occurrence (nature, food, other):

can be natural

Synonyms:

barley flavor

Articles:

PubMed:A synergistic effect of pretreatment on cell wall structural changes in barley straw (Hordeum vulgare L.) for efficient bioethanol production.
PubMed:Rare allele of HvLox-1 associated with lipoxygenase activity in barley (Hordeum vulgare L.).
PubMed:Flavour generation during commercial barley and malt roasting operations: a time course study.
PubMed:Early senescence of the oldest leaves of Fe-deficient barley plants may contribute to phytosiderophore release from the roots.
PubMed:Oligosaccharide and substrate binding in the starch debranching enzyme barley limit dextrinase.
PubMed:Rapid analysis of barley straw before and after dilute sulfuric acid pretreatment by photoluminescence.
PubMed:Ionomic responses and correlations between elements and metabolites under salt stress in wild and cultivated barley.
PubMed:Characterization of volatile aroma compounds in different brewing barley cultivars.
PubMed:Formulation of enzyme blends to maximize the hydrolysis of alkaline peroxide pretreated alfalfa hay and barley straw by rumen enzymes and commercial cellulases.
PubMed:Intake of Tibetan hull-less barley is associated with a reduced risk of metabolic related syndrome in rats fed high-fat-sucrose diets.
PubMed:Altering the rate of glucose release from starch-based foods by spray-drying with an extract from barley.
PubMed:Effect of dilute acid pretreatment on the conversion of barley straw with grains to fermentable sugars.
PubMed:Aroma-active ester profile of ale beer produced under different fermentation and nutritional conditions.
PubMed:Improved palatability and bio-functionality of super-hard rice by soaking in a barley-koji miso suspension.
PubMed:Enrichment of vanillin in barley malt by hydrolysis in high temperature and high pressure steam.
PubMed:Feeding behavior and performance of lambs are influenced by flavor diversity.
PubMed:On the interconnection of clusters and building blocks in barley amylopectin.
PubMed:Alcohol dehydrogenase 1 of barley modulates susceptibility to the parasitic fungus Blumeria graminis f.sp. hordei.
PubMed:Xylitol production by genetically engineered Trichoderma reesei strains using barley straw as feedstock.
PubMed:Mechanisms of water transport mediated by PIP aquaporins and their regulation via phosphorylation events under salinity stress in barley roots.
PubMed:Subcellular analysis of starch metabolism in developing barley seeds using a non-aqueous fractionation method.
PubMed:Structure, expression profile and subcellular localisation of four different sucrose synthase genes from barley.
PubMed:Combined noninvasive imaging and modeling approaches reveal metabolic compartmentation in the barley endosperm.
PubMed:The role of alpha-glucosidase in germinating barley grains.
PubMed:δ(13) C of leaf-respired CO(2) reflects intrinsic water-use efficiency in barley.
PubMed:2D-HPLC and MALDI-TOF/TOF analysis of barley proteins glycated during brewing.
PubMed:Development of oat-based markers from barley and wheat microsatellites.
PubMed:Variability in the release of free and bound hydroxycinnamic acids from diverse malted barley (Hordeum vulgare L.) cultivars during wort production.
PubMed:Significance of light, sugar, and amino acid supply for diurnal gene regulation in developing barley caryopses.
PubMed:Hypoglycaemic action of stevioside and а barley and brewer's yeast based preparation in the experimental model on mice.
PubMed:Isolation of fungal cell wall degrading proteins from barley (Hordeum vulgare L.) leaves infected with Rhynchosporium secalis.
PubMed:Integration of succinic acid and ethanol production with potential application in a corn or barley biorefinery.
PubMed:Effects of worts treated with proteases on the assimilation of free amino acids and fermentation performance of lager yeast.
PubMed:A dynamic model for cellulosic biomass hydrolysis: a comprehensive analysis and validation of hydrolysis and product inhibition mechanisms.
PubMed:A quantitative structure-property relationship study of the release of some esters and alcohols from barley and oat beta-glucan matrices.
PubMed:Enzymatic cellulose hydrolysis: enzyme reusability and visualization of β-glucosidase immobilized in calcium alginate.
PubMed:42K analysis of sodium-induced potassium efflux in barley: mechanism and relevance to salt tolerance.
PubMed:Co-bombardment, integration and expression of rice chitinase and thaumatin-like protein genes in barley (Hordeum vulgare cv. Conlon).
PubMed:Regulation of alpha-galactosidase gene expression in primary foliage leaves of barley ( Hordeum vulgare L) during dark-induced senescence.
PubMed:Nuclear fusion leads to chromosome doubling during mannitol pretreatment of barley (Hordeum vulgare L.) microspores.
PubMed:5'-Phosphodiesterase (5'-PDE) from germinated barley for hydrolysis of RNA to produce flavour nucleotides.
PubMed:The influence of pretreatment on cell stage progression and the time of DNA synthesis in barley ( Hordeum vulgare L) uninucleate microspores.
PubMed:PM19, a barley (Hordeum vulgare L.) gene encoding a putative plasma membrane protein, is expressed during embryo development and dormancy.
PubMed:Dynamic ¹³C/¹ H NMR imaging uncovers sugar allocation in the living seed.
PubMed:Influence of Fe concentration in the medium on multicellular pollen grains and haploid plants induced by mannitol pretreatment in barley (Hordeum vulgare L.).
PubMed:Mature embryo axis-based high frequency somatic embryogenesis and plant regeneration from multiple cultivars of barley (Hordeum vulgare L.).
PubMed:Effect of root perturbation and excision on nitrate influx and efflux in barley (Hordeum vulgare) seedlings.
PubMed:Characterization of a methyljasmonate-inducible lipoxygenase from barley (Hordeum vulgare cv. Salome) leaves.
PubMed:Acid-catalyzed hydrothermal severity on the fractionation of agricultural residues for xylose-rich hydrolyzates.
PubMed:Effects of graded levels of potato by-products in barley- and corn-based beef feedlot diets: II. Palatability.
PubMed:Determination of the flavor attributes of cooked beef from cross-bred Angus steers fed corn- or barley-based diets.
PubMed:Two isoforms of a nucleotide-sugar pyrophosphatase/phosphodiesterase from barley leaves (Hordeum vulgare L.) are distinct oligomers of HvGLP1, a germin-like protein.
PubMed:Biotransformation of hop-derived monoterpene alcohols by lager yeast and their contribution to the flavor of hopped beer.
PubMed:Metabolism of diclofenac in plants--hydroxylation is followed by glucose conjugation.
PubMed:Effect of modification of the kilning regimen on levels of free ferulic acid and antioxidant activity in malt.
PubMed:Palatability of wethers fed an 80% barley diet processed at different ages and of yearling wethers grazed on native range.
PubMed:Parents lend a helping hand to their offspring in plant defence.
PubMed:Fractionation of wheat and barley straw to access high-molecular-mass hemicelluloses prior to ethanol production.
PubMed:Production of isomaltooligosaccharides from banana flour.
PubMed:Effect of halotolerant starter microorganisms on chemical characteristics of fermented chum salmon (Oncorhynchus keta) sauce.
PubMed:Enzymatic hydrogenation of trans-2-nonenal in barley.
PubMed:A role for phosphorylation in the regulation of the barley scutellar peptide transporter HvPTR1 by amino acids.
PubMed:Effect of adding and removing N-glycosylation recognition sites on the thermostability of barley alpha-glucosidase.
PubMed:Comparison of barley, hull-less barley, and corn in the concentrate of dairy cows.
PubMed:Influence of flame roasting and feeding frequency of barley on performance of dairy cows.
PubMed:Mobility of boron-polyol complexes in the hemiparasitic association between Rhinanthus minor and Hordeum vulgare: the effects of nitrogen nutrition.
PubMed:A novel WRKY transcription factor, SUSIBA2, participates in sugar signaling in barley by binding to the sugar-responsive elements of the iso1 promoter.
PubMed:Barley anther culture: assessment of carbohydrate effects on embryo yield, green plant production and differential plastid development in relation with albinism.
PubMed:Correlation of malt quality parameters and beer flavor stability: multivariate analysis.
PubMed:Safety of barley starch syrup in patients with allergy to cereals.
PubMed:Characterization of 9-fatty acid hydroperoxide lyase-like activity in germinating barley seeds that transforms 9(S)-hydroperoxy-10(E),12(Z)-octadecadienoic acid into 2(E)-nonenal.
PubMed:Effect of ethanol in feed on milk flavor and chemical composition.
PubMed:Auxin-induced elongation growth and expressions of cell wall-bound exo- and endo-beta-glucanases in barley coleoptiles.
PubMed:Effect of dark pretreatment on the kinetics of response of barley pulvini to gravistimulation and hormones.
PubMed:Overexpression, purification, and characterization of a barley alpha-glucosidase secreted by Pichia pastoris.
PubMed:Enzymatic method for measuring starch gelatinization in dry products in situ.
PubMed:Binding interactions between barley thaumatin-like proteins and (1,3)-beta-D-glucans. Kinetics, specificity, structural analysis and biological implications.
PubMed:Relationships between antioxidant activity, color, and flavor compounds of crystal malt extracts.
PubMed:Effects of feeding corn or barley on composition of milk and diet digestibility.
PubMed:Transcript profiles and deduced changes of metabolic pathways in maternal and filial tissues of developing barley grains.
PubMed:Identification of a vacuolar sucrose transporter in barley and Arabidopsis mesophyll cells by a tonoplast proteomic approach.
PubMed:Sugars regulate cold-induced gene expression and freezing-tolerance in barley cell cultures.
PubMed:Glucose and disaccharide-sensing mechanisms modulate the expression of alpha-amylase in barley embryos.
PubMed:Extracellular beta-glucosidase activity in barley involved in the hydrolysis of ABA glucose conjugate in leaves.
PubMed:Expression of a functional barley sucrose-fructan 6-fructosyltransferase in the methylotrophic yeast Pichia pastoris.
PubMed:The effect of cold acclimation on the water relations and freezing tolerance of Hordeum vulgare L.
PubMed:Effects of supplemental fat on growth performance and quality of beef from steers fed barley-potato product finishing diets: I. Feedlot performance, carcass traits, appearance, water binding, retail storage, and palatability attributes.
PubMed:Androgenic response to preculture stress in microspore cultures of barley.
PubMed:Authentication of beef production systems using a metabolomic-based approach.
PubMed:Evaluation of minimal Trichoderma reesei cellulase mixtures on differently pretreated Barley straw substrates.
PubMed:Fructan accumulation induced by nitrogen deficiency in barley leaves correlates with the level of sucrose:fructan 6-fructosyltransferase mRNA.
PubMed:Genetic transformation of barley microspores using anther bombardment.
PubMed:Three-dimensional structure of a barley beta-D-glucan exohydrolase, a family 3 glycosyl hydrolase.
PubMed:Les Maîtres de l'Orge: the proteome content of your beer mug.
PubMed:The influence of barley stripe mosaic virus on the replication of tobacco mosaic virus in Hordeum vulgare L.
PubMed:Utilization of fermented barley extract obtained from a by-product of barley shochu for nisin production.
PubMed:Effect of barley coffee on the adhesive properties of oral streptococci.
PubMed:Metabolic consequences of susceptibility and resistance (race-specific and broad-spectrum) in barley leaves challenged with powdery mildew.
PubMed:Involvement of individual subsites and secondary substrate binding sites in multiple attack on amylose by barley alpha-amylase.
PubMed:Glucose repression of alpha-amylase in barley embryos is independent of GAMYB transcription.
PubMed:Analyses of isoamylase gene activity in wild-type barley indicate its involvement in starch synthesis.
PubMed:Developmental, stress and ABA modulation of mRNA levels for bZip transcription factors and Vp1 in barley embryos and embryo-derived suspension cultures.
PubMed:Compositional variations for alpha-galactosides in different species of leguminosae, brassicaceae, and barley: a chemotaxonomic study based on chemometrics and high-performance capillary electrophoresis.
PubMed:Several thaumatin-like proteins bind to beta-1,3-glucans.
PubMed:Sucrose transport into barley seeds: molecular characterization of two transporters and implications for seed development and starch accumulation.
PubMed:Efficiency of new fungal cellulase systems in boosting enzymatic degradation of barley straw lignocellulose.
PubMed:Glucose and L-lactate metabolism in pregnant and in lactating ewes fed barley- or ground maize-based diets.
PubMed:Barley malt-alpha-amylase. Purification, action pattern, and subsite mapping of isozyme 1 and two members of the isozyme 2 subfamily using p-nitrophenylated maltooligosaccharide substrates.
PubMed:The large subunit determines catalytic specificity of barley sucrose:fructan 6-fructosyltransferase and fescue sucrose:sucrose 1-fructosyltransferase.
PubMed:Modulating influence of barley on the altered metabolism of glucose and of basement membranes in the diabetic rat.
PubMed:Cadmium translocation and accumulation in developing barley grains.
PubMed:Influence of anther pretreatment on the efficiency of androgenesis in barley.
PubMed:Metabolic profiling of oxylipins upon sorbitol treatment in barley leaves.
PubMed:Evaluation of the effect of malt, wheat and barley extracts on the viability of potentially probiotic lactic acid bacteria under acidic conditions.
PubMed:The effect of sucrose on the rate of de novo sucrose biosynthesis in leaf protoplasts from spinach, wheat and barley.
PubMed:Feeding value of poultry by-products extruded with cassava, barley, and wheat middlings for broiler chicks: the effect of ensiling poultry by-products as a preservation method prior to extrusion.
PubMed:Fructosans of barley.
PubMed:The crystal structure of the sevenfold mutant of barley beta-amylase with increased thermostability at 2.5 A resolution.
PubMed:Effects of substrate loading on enzymatic hydrolysis and viscosity of pretreated barley straw.
PubMed:Amylose chain behavior in an interacting context. III. Complete occupancy of the AMY2 barley alpha-amylase cleft and comparison with biochemical data.
PubMed:Performance of single comb White Leghorn layers fed corn-soybean meal and barley-corn-soybean meal diets supplemented with a direct-fed microbial.
PubMed:Localization of an O-glycosylated site in the recombinant barley alpha-amylase 1 produced in yeast and correction of the amino acid sequence using matrix-assisted laser desorption/ionization mass spectrometry of peptide mixtures.
PubMed:Changes in preferences of gestating heifers fed untreated or ammoniated straw in different flavors.
PubMed:A survey of β-glucan and arabinoxylan content in wheat.
PubMed:Apoptosis in developing anthers and the role of ABA in this process during androgenesis in Hordeum vulgare L.
PubMed:Lactose-hydrolyzing beta-glycosidases of barley meal.
PubMed:Indigestion in young calves. II. The influence of ground barley, coarse and fine hay.
PubMed:Gastric emptying of barley-soya-bean diets in the pig: effects of feeding level, supplementary maize oil, sucrose or cellulose, and water intake.
PubMed:Callus formation versus differentiation of cultured barley embryos: hormonal and osmotic interactions.
PubMed:Biosensor reporting of root exudation from Hordeum vulgare in relation to shoot nitrate concentration.
PubMed:Increasing sucrose uptake capacity of wheat grains stimulates storage protein synthesis.
PubMed:Food preference and acceptance of novel foods by lambs depend on the composition of the basal diet.
PubMed:Effects of grain source and enzyme additive on site and extent of nutrient digestion in dairy cows.
PubMed:Physical and sensory characterization and consumer preference of corn and barley-fed beef.
PubMed:Changes in denitrifier abundance, denitrification gene mRNA levels, nitrous oxide emissions, and denitrification in anoxic soil microcosms amended with glucose and plant residues.
PubMed:Identification of aroma active compounds of cereal coffee brew and its roasted ingredients.
PubMed:Preference of sheep for foods varying in flavors and nutrients.
PubMed:Beer-induced pancreatic enzyme secretion: characterization of some signaling pathways and of the responsible nonalcoholic compounds.
PubMed:Factors related to colonic fermentation of nondigestible carbohydrates of a previous evening meal increase tissue glucose uptake and moderate glucose-associated inflammation.
PubMed:Transport activity of rice sucrose transporters OsSUT1 and OsSUT5.
PubMed:Lactose in diet influences the degradation of mixed linked β(1-3;1-4)-D-glucan in the small intestine of pigs.
PubMed:Effect of low voltage electrical stimulation on the distribution of cathepsin D and the palatability of the Longissimus dorsi from Holstein veal calves fed a corn or barley diet.
PubMed:How herbivores track variable environments: Response to variability of phytotoxins.
PubMed:Electron flow to photosystem I from stromal reductants in vivo: the size of the pool of stromal reductants controls the rate of electron donation to both rapidly and slowly reducing photosystem I units.
PubMed:Preference for flavoured foods by lambs conditioned with intraruminal administration of nitrogen.
PubMed:Sweet delivery - sugar translocators as ports of entry for antisense oligodeoxynucleotides in plant cells.
PubMed:Sucrose synthase catalyzes the de novo production of ADPglucose linked to starch biosynthesis in heterotrophic tissues of plants.
PubMed:Influence of dietary carbohydrates and glycaemic response on subjective appetite and food intake in healthy elderly persons.
PubMed:Carbohydrate fermentation decreases hepatic glucose output in healthy subjects.
PubMed:Do starch statoliths act as the gravisensors in cereal grass pulvini?
PubMed:The relationship between induction of embryogenesis and chromosome doubling in microspore cultures.
PubMed:Glucose modulates the abscisic acid-inducible Rab16A gene in cereal embryos.
PubMed:Relationships between the addition rates of cellulase or glucose and silage fermentation at different temperatures.
PubMed:Seed development and differentiation: a role for metabolic regulation.
PubMed:myo-Inositol and sucrose concentrations affect the accumulation of raffinose family oligosaccharides in seeds.
PubMed:Signal peptide homology between the sweet protein thaumatin II an
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