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autumn specialty

fragrance agents
Category: fragrance agents
IUPAC Name: autumn specialty

US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:

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Physical Properties:

Appearance:colorless to pale yellow clear liquid (est)
Assay: 99.00 to 100.00
Food Chemicals Codex Listed: No
Specific Gravity:0.98000 to 1.05000 @ 25.00 °C.
Pounds per Gallon - (est).: 8.155 to 8.737
Refractive Index:1.49000 to 1.54000 @ 20.00 °C.
Soluble in:
alcohol
Insoluble in:
water

Organoleptic Properties:

Cosmetic Information:

None found

Suppliers:

Creatingperfume.com
Autumnal Gourmand Accord
F&F Projects
Flavour & Fragrance Consultancy
Analytical and Development Services to the Flavour and Fragrance Industry.

Safety Information:

Hazards identification
Classification of the substance or mixture
GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)
None found.
GHS Label elements, including precautionary statements
Pictogram
Hazard statement(s)
None found.
Precautionary statement(s)
None found.
Oral/Parenteral Toxicity:
Not determined
Dermal Toxicity:
Not determined
Inhalation Toxicity:
Not determined

Safety in Use Information:

Category:
fragrance agents
IFRA Code of Practice Notification of the 49th Amendment to the IFRA Code of Practice
Recommendation for autumn specialty usage levels up to:
20.0000 % in the fragrance concentrate.
Recommendation for autumn specialty flavor usage levels up to:
not for flavor use.

Safety References:

None found

References:

None found

Other Information:

Export Tariff Code:3302.90.0010
Wikipedia:View

Potential Blenders and core components :

For Odor
balsamic
betula pubescens bud oil
FL/FR
fir balsam absolute
FR
fir balsam concrete
FR
citrus
grapefruit nitrile
FR
lime oil fractions
FR
alpha-
methylene citronellal
FR
neroli ketone
FR
valencene
FL/FR
floral
autumn carboxylate
FR
glycoacetal
FR
karo karounde absolute
FR
linalool
FL/FR
melaleuca ericifolia leaf oil
FR
orange leaf absolute
FL/FR
rhodinyl formate
FL/FR
fruity
cyclohexyl crotonate
FR
1,4-
dibutyl-6,8-dioxabicyclo(3.2.1)octane
FR
1,4-
diisopropyl-6,8-dioxabicyclo(3.2.1)octane
FR
alpha,alpha-
dimethyl benzyl isobutyrate
FL/FR
grapefruit acetal
FR
green
bergoxane
FR
citral / diisotridecyl acetal
FR
fresh nitrile
FR
galbanum absolute replacer
FR
galbanum oleoresin
FL/FR
galbanum resinoid
FL/FR
geranic acid
FL/FR
oakmoss oil
FR
herbal
(+)-alpha-
campholenic aldehyde
FL/FR
canarium luzonicum oil
FL/FR
iso
dihydrolavandulal
FL/FR
linalyl octanoate
FL/FR
nonisyl formate
FR
tricyclo(5.2.1.02,6)dec-3-enyl acetate
FR
leafy
autumn fragrance
FR
minty
(-)-iso
pulegol
FL/FR
iso
pulegol
FL/FR
2,4,4,6-
tetramethyl cyclohexa-2,5-diene-1-one
FR
pine
pine oil 85
FR
spicy
cuminyl nitrile
FR
2,5-
dimethyl bicyclo(3.2.1)-2-octen-3-yl acetate + 1,4-dimethyl bicyclo(3.2.1)-2-octen-3-yl acetate
FR
2-
octanol
FL/FR
black
pepper oil CO2 extract
FL/FR
tea
camellia oleifera leaf extract
FL/FR
terpenic
juniper branch oil
FR
alpha-
phellandrene
FL/FR
tropical
patchwood
FR
woody
bruyere root absolute
FR
alpha-
farnesene
FL/FR
alpha-
farnesene isomer
FL/FR
humulus lupulus extract
FL/FR
methyl sandal
FR
moss naphthaleneol
FR
(±)-
tetrahydronootkatone
FL/FR
xanthoxylum alatum roxb. oil
FR
For Flavor
No flavor group found for these
betula pubescens bud oil
FL/FR
(±)-
tetrahydronootkatone
FL/FR
citrus
citrus
linalool
FL/FR
valencene
FL/FR
floral
orange leaf absolute
FL/FR
fruity
alpha,alpha-
dimethyl benzyl isobutyrate
FL/FR
linalyl octanoate
FL/FR
rhodinyl formate
FL/FR
green
(+)-alpha-
campholenic aldehyde
FL/FR
canarium luzonicum oil
FL/FR
alpha-
farnesene
FL/FR
alpha-
farnesene isomer
FL/FR
galbanum oleoresin
FL/FR
galbanum resinoid
FL/FR
geranic acid
FL/FR
herbal
iso
dihydrolavandulal
FL/FR
minty
iso
pulegol
FL/FR
(-)-iso
pulegol
FL/FR
spicy
2-
octanol
FL/FR
black
pepper oil CO2 extract
FL/FR
tea
camellia oleifera leaf extract
FL/FR
terpenic
alpha-
phellandrene
FL/FR
woody
humulus lupulus extract
FL/FR

Potential Uses:

Occurrence (nature, food, other):

not found in nature

Synonyms:

autumn perfume base
veraflor (IFF)

Articles:

None found yet.
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