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hydrogenated fish oil

food-contact surface of paper and paperboard
2D:
3D:
CAS Number: 91078-95-4
FDA UNII: Search
Category: food-contact surface of paper and paperboard
IUPAC Name: hydrogenated fish oil

US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:

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FDA/DG SANTE Petitions, Reviews, Notices:
186.1551 Fish oil, hydrogenated (packaging) View - review
FDA Mainterm (SATF):91078-95-4 ; FISH OIL (HYDROGENATED)
FDA Regulation:
FDA PART 176 -- INDIRECT FOOD ADDITIVES: PAPER AND PAPERBOARD COMPONENTS
Subpart B--Substances for Use Only as Components of Paper and Paperboard
Sec. 176.170 Components of paper and paperboard in contact with aqueous and fatty foods.


FDA PART 176 -- INDIRECT FOOD ADDITIVES: PAPER AND PAPERBOARD COMPONENTS
Subpart B--Substances for Use Only as Components of Paper and Paperboard
Sec. 176.180 Components of paper and paperboard in contact with dry food.


FDA PART 176 -- INDIRECT FOOD ADDITIVES: PAPER AND PAPERBOARD COMPONENTS
Subpart B--Substances for Use Only as Components of Paper and Paperboard
Sec. 176.210 Defoaming agents used in the manufacture of paper and paperboard.


FDA PART 177 -- INDIRECT FOOD ADDITIVES: POLYMERS
Subpart C--Substances for Use Only as Components of Articles Intended for Repeated Use
Sec. 177.2800 Textiles and textile fibers.


FDA PART 186 -- INDIRECT FOOD SUBSTANCES AFFIRMED AS GENERALLY RECOGNIZED AS SAFE
Subpart B--Listing of Specific Substances Affirmed as GRAS
Sec. 186.1551 Hydrogenated fish oil.

Physical Properties:

Food Chemicals Codex Listed: No

Suppliers:

None found

Safety Information:

Hazards identification
Classification of the substance or mixture
GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)
None found.
GHS Label elements, including precautionary statements
Pictogram
Hazard statement(s)
None found.
Precautionary statement(s)
None found.
Oral/Parenteral Toxicity:
Not determined
Dermal Toxicity:
Not determined
Inhalation Toxicity:
Not determined

Safety in Use Information:

Category:
food-contact surface of paper and paperboard
Recommendation for hydrogenated fish oil usage levels up to:
not for fragrance use.
Recommendation for hydrogenated fish oil flavor usage levels up to:
not for flavor use.

Safety References:

AIDS Citations:Search
Cancer Citations:Search
Toxicology Citations:Search
EPA ACToR:Toxicology Data
EPA Substance Registry Services (SRS):Registry
National Institute of Allergy and Infectious Diseases:Data
WGK Germany:nwg
Chemidplus:0091078954

References:

Pubchem (sid):135290050

Other Information:

FDA Substances Added to Food (formerly EAFUS):View
FDA Indirect Additives used in Food Contact Substances:View
Wikipedia:View

Potential Blenders and core components :

None Found

Potential Uses:

emollients

Occurrence (nature, food, other):

not found in nature

Synonyms:

oils, fish, hydrogenated

Articles:

PubMed:Cross-generational trans fat intake exacerbates UV radiation-induced damage in rat skin.
PubMed:Influence of lifelong dietary fats on the brain fatty acids and amphetamine-induced behavioral responses in adult rat.
PubMed:Influence of trans fat and omega-3 on the preference of psychostimulant drugs in the first generation of young rats.
PubMed:Influence of perinatal trans fat on behavioral responses and brain oxidative status of adolescent rats acutely exposed to stress.
PubMed:Trans fat supplementation increases UV-radiation-induced oxidative damage on skin of mice.
PubMed:Effect of different degrees of hydrogenated fish oil on intestinal carcinogenesis in Min/+ mice.
PubMed:The protective effect of menhaden oil in the oxidative damage and renal necrosis due to dietary choline deficiency.
PubMed:Recent developments in altering the fatty acid composition of ruminant-derived foods.
PubMed:Purified fish oil eliminating linoleic and alpha linolenic acid meets essential fatty acid requirements in rats.
PubMed:Chronic consumption of trans-fat-rich diet increases hepatic cholesterol levels and impairs muscle insulin sensitivity without leading to hepatic steatosis and hypertriglyceridemia in female Fischer rats.
PubMed:Fish oil diets alter the phospholipid balance, fatty acid composition, and steroid hormone concentrations in testes of adult pigs.
PubMed:Comparative study between n-6, trans and n-3 fatty acids on repeated amphetamine exposure: a possible factor for the development of mania.
PubMed:Effects of protected fish oil in the diet of periparturient dairy goats on phenotypic variation in blood and milk leukocytes.
PubMed:Dietary omega-3 fatty acids (fish oils) have limited effects on boar semen stored at 17 °C or cryopreserved.
PubMed:Effect of dietary n-3 fatty acids (fish oils) on boar reproduction and semen quality.
PubMed:A prospective study of dietary fat consumption and endometriosis risk.
PubMed:Fish oil diets do not improve insulin sensitivity and secretion in healthy adult male pigs.
PubMed:Early and prolonged intake of partially hydrogenated fat alters the expression of genes in rat adipose tissue.
PubMed:Digestion of fatty acids in ruminants: a meta-analysis of flows and variation factors: 2. C18 fatty acids.
PubMed:[Quantitative determination of trans-fatty acids in oils and fats by capillary gas chromatography: results of a JOCS collaborative study].
PubMed:Examination of host immune resistance against Listeria monocytogenes infection in cyclophosphamide-treated mice after dietary lipid administration.
PubMed:Isolation and structural analysis of the cyclic fatty acid monomers formed from eicosapentaenoic and docosahexaenoic acids during fish oil deodorization.
PubMed:Acute postprandial effect of hydrogenated fish oil, palm oil and lard on plasma cholesterol, triacylglycerol and non-esterified fatty acid metabolism in normocholesterolaemic males.
PubMed:Assessment of interleukin-12, gamma interferon, and tumor necrosis factor alpha secretion in sera from mice fed with dietary lipids during different stages of Listeria monocytogenes infection.
PubMed:Evaluation of gas chromatography-tandem quadrupole mass spectrometry for the determination of organochlorine pesticides in fats and oils.
PubMed:[Analysis of the immune resistance in an experimental murine model fed dietary lipids and infected with Listeria monocytogenes].
PubMed:Effects of long-term dietary lipids on mature bone mineral content, collagen, crosslinks, and prostaglandin E2 production in Japanese quail.
PubMed:Changes in the immune functions and susceptibility to Listeria monocytogenes infection in mice fed dietary lipids.
PubMed:Effects of trans- and n-3 unsaturated fatty acids on cardiovascular risk markers in healthy males. An 8 weeks dietary intervention study.
PubMed:Serum cholesterol predictive equations in product development.
PubMed:Anti-oxidant properties of N-acetyl-L-cysteine do not improve the immune resistance of mice fed dietary lipids to Listeria monocytogenes infection.
PubMed:Long-term supplementation of various dietary lipids alters bone mineral content, mechanical properties and histological characteristics of Japanese quail.
PubMed:Effect of the degree of hydrogenation of fish oil on the enzymatic activity and on the fatty acid composition of hepatic microsomes from young and aged rats.
PubMed:Maternal dietary lipids alter bone chemical composition, mechanical properties, and histological characteristics of progeny of Japanese quail.
PubMed:Changes in UCP family expressions in rat tissues due to diet and aging.
PubMed:Relevance of dietary lipids as modulators of immune functions in cells infected with Listeria monocytogenes.
PubMed:Loss of natural killer cell activity after murine tumor transplantation appears as a consequence of dietary lipid administration.
PubMed:Serum cholesterol predictive equations with special emphasis on trans and saturated fatty acids. an analysis from designed controlled studies.
PubMed:Maternal dietary lipids modify composition of bone lipids and ex vivo prostaglandin E2 production in early postnatal Japanese quail.
PubMed:Absorption of very-long-chain saturated fatty acids in totally hydrogenated fish oil.
PubMed:Quantitative analysis of long-chain trans-monoenes originating from hydrogenated marine oil.
PubMed:Effect of dietary hydrogenated fish oil on the plasma lipoprotein profile and on the fatty acid composition of different tissues on the rat.
PubMed:Determination of natural resistance of mice fed dietary lipids to experimental infection induced by Listeria monocytogenes.
PubMed:Polyunsaturated fatty acids in the food chain in Europe.
PubMed:Effect on plasma lipids and lipoproteins of replacing partially hydrogenated fish oil with vegetable fat in margarine.
PubMed:Dietary fish oil diminishes lymphocyte adhesion to macrophage and endothelial cell monolayers.
PubMed:Effect of the degree of hydrogenation of dietary fish oil on the trans fatty acid content and enzymatic activity of rat hepatic microsomes.
PubMed:Free fatty acid fractions from some vegetable oils exhibit reduced survival time-shortening activity in stroke-prone spontaneously hypertensive rats.
PubMed:Comparison of native, lyso and hydrogenated soybean phosphatidylcholine as phospholipid source in the diet of postlarval Penaeus japonicus bate.
PubMed:Dietary fatty acids influence the activity and metabolic control of mitochondrial carnitine palmitoyltransferase I in rat heart and skeletal muscle.
PubMed:Nutritional factors affecting the fatty acid composition of bovine milk.
PubMed:Fish lipids: more than n-3 fatty acids?
PubMed:Fatty acid composition, eicosanoid production and permeability in skin tissues of rainbow trout (Oncorhynchus mykiss) fed a control or an essential fatty acid deficient diet.
PubMed:Overexpression of mdr2 gene by peroxisome proliferators in the mouse liver.
PubMed:Dietary n-3 fatty acids differentially affect sickness behavior in mice during local and systemic inflammation.
PubMed:Erythrocyte morphology and filterability in rats fed on diets containing different fats and oils.
PubMed:Effects of partially hydrogenated fish oil, partially hydrogenated soybean oil and butter on the susceptibility of low density lipoprotein to oxidative modification in men.
PubMed:Effects of partially hydrogenated fish oil, partially hydrogenated soybean oil, and butter on hemostatic variables in men.
PubMed:Alteration of arachidonate levels in tick salivary glands by dietary modification of host blood lipids.
PubMed:Distribution of plasma phosphatidylcholine molecular species in rabbits fed fish oil is modulated by dietary n-6 fatty acids.
PubMed:Dietary lipid modification of myocardial eicosanoids following ischemia and reperfusion in the rat.
PubMed:Effects of dietary lipid manipulation upon graft vs host and host vs graft responses in the rat.
PubMed:Regulation of rat liver apolipoprotein A-I, apolipoprotein A-II and acyl-coenzyme A oxidase gene expression by fibrates and dietary fatty acids.
PubMed:Effect of early dietary deficiency in polyunsaturated fatty acids on two lectin binding sites in the small intestine of postweanling rats.
PubMed:Effects of dietary lipid manipulation upon inflammatory mediator production by murine macrophages.
PubMed:Effects of partially hydrogenated fish oil, partially hydrogenated soybean oil, and butter on serum lipoproteins and Lp[a] in men.
PubMed:On the mechanism of stimulation of peroxisomal beta-oxidation in rat heart by partially hydrogenated fish oil.
PubMed:New directions in dietary studies of coronary heart disease.
PubMed:Comparison of the effects of a range of dietary lipids upon serum and tissue lipid composition in the rat.
PubMed:Thrombogenicity of dietary milkfat, fish oil and hydrogenated coconut oil in a pig model.
PubMed:Differential effects of various oil diets on the risk of cardiac arrhythmias in rats.
PubMed:The effect of dietary lipid manipulation on hepatic mitochondrial phospholipid fatty acid composition and carnitine palmitoyltransferase I activity.
PubMed:Suppression of Ca(2+)-dependent heat production in mouse skeletal muscle by high fish oil consumption.
PubMed:The effect of dietary lipid manipulation on rat lymphocyte subsets and proliferation.
PubMed:Inhibition of natural killer cell activity by dietary lipids.
PubMed:Dietary and ruminally derived trans-18:1 fatty acids alter bovine milk lipids.
PubMed:Facile preparation and structural determination of monohydroxy derivatives of docosahexaenoic acid (HDoHE) by alpha-tocopherol-directed autoxidation.
PubMed:Growth and essential fatty acid levels of plasma and liver of suckling rats from mothers fed on fat-free or various fat diets.
PubMed:Lipogenic enzyme gene expression in rat liver during development after birth.
PubMed:Omega-3 fatty acid modification of membrane structure and function. I. Dietary manipulation of tumor cell susceptibility to cell- and complement-mediated lysis.
PubMed:trans fatty acids. 5. Fatty acid composition of lipids of the brain and other organs in suckling piglets.
PubMed:Incorporation of n-3 fatty acids of fish oil into tissue and serum lipids of ruminants.
PubMed:Study of mechanisms of glucocorticoid hypertension in rats: endothelial related changes and their amelioration by dietary fish oils.
PubMed:Effects of dietary fish oil on plasma high density lipoprotein. Electron spin resonance and fluorescence polarization studies of lipid ordering and dynamics.
PubMed:Studies of dihydroxyacetone phosphate acyltransferase in rat small intestine. Subcellular localization and effect of partially hydrogenated fish oil and clofibrate.
PubMed:Fish oil feeding selectively attenuates contractile responses to noradrenaline and electrical stimulation in the perfused mesenteric resistance vessels of spontaneously hypertensive rats.
PubMed:Effects of various fat sources on growth and hepatic mitochondrial function in mice.
PubMed:Fish oil decreases natural resistance of mice to infection with Salmonella typhimurium.
PubMed:Trans fatty acids. 4. Effects on fatty acid composition of colostrum and milk.
PubMed:Blood pressure and vascular reactivity changes in spontaneously hypertensive rats fed fish oil.
PubMed:Freeze-fracture study of rat liver peroxisomes: evidence for an induction of intramembrane particles by agents stimulating peroxisomal proliferation.
PubMed:Interaction of dietary saturated and polyunsaturated triglycerides in regulating the processes that determine plasma low density lipoprotein concentrations in the rat.
PubMed:Effect of dietary canola and reference oils upon serum lipids and platelet aggregation.
PubMed:Food systems: the relationship between health and food science/technology.
PubMed:Fatty acid and enzymatic compositional changes in the pancreas of rats fed dietary n-3 and n-6 polyunsaturated fatty acids.
PubMed:Effect of fish oil feeding on blood pressure and vascular reactivity in spontaneously hypertensive rats.
PubMed:Susceptibility of RDM4 lymphoma cells to LAK-mediated lysis is decreased in tumor bearers fed fish oil high fat regimen.
PubMed:Interactions of saturated, n-6 and n-3 polyunsaturated fatty acids to modulate arachidonic acid metabolism.
PubMed:Chain elongation of fatty acids in rat small intestine: subcellular localization and effects of clofibrate and partially hydrogenated fish oil.
PubMed:Hypotriglyceridemic effect of dietary n - 3 fatty acids in rats fed low versus high levels of linoleic acid.
PubMed:Alteration of in vitro murine peritoneal macrophage function by dietary enrichment with eicosapentaenoic and docosahexaenoic acids in menhaden fish oil.
PubMed:Dietary fish oil stimulates hepatic low density lipoprotein transport in the rat.
PubMed:Trans fatty acids. 3. Fatty acid composition of the brain and other organs in the newborn piglet.
PubMed:The prostaglandin outflow from perfused mesenteric vasculature of rats fed different fats.
PubMed:Type of dietary lipids exerts a major influence on the secretory activity of the exocrine pancreas: medium-term studies.
PubMed:Effect of dietary fish oils on the nature of urinary prostaglandin metabolites in rats.
PubMed:Fatty acid changes in liver choline and ethanolamine glycerophospholipids in aspirin-treated rats fed linoleate, gamma-linolenate and fish oil.
PubMed:Dietary cholesterol and/or n-3 fatty acid modulate delta 9-desaturase activity in rat liver microsomes.
PubMed:Fish oil reduces cholesterol and arachidonic acid content more efficiently in rats fed diets containing low linoleic acid to saturated fatty acid ratios.
PubMed:On the mechanism of induction of the enzyme systems for peroxisomal beta-oxidation of fatty acids in rat liver by diets rich in partially hydrogenated fish oil.
PubMed:Effects of dietary-fish-oil feeding on muscle growth and damage in the rat.
PubMed:Trans fatty acids. 2. Fatty acid composition of the brain and other organs in the mature female pig.
PubMed:Trans fatty acids. 1. Growth, fertility, organ weights and nerve histology and conduction velocity in sows and offspring.
PubMed:Rapid stimulation of liver palmitoyl-CoA synthetase, carnitine palmitoyltransferase and glycerophosphate acyltransferase compared to peroxisomal beta-oxidation and palmitoyl-CoA hydrolase in rats fed high-fat diets.
PubMed:Dietary menhaden oil: effects on the rate and magnitude of modification of phospholipid fatty acid composition of mouse heart and brain.
PubMed:Fetal growth and fetal lung phospholipid content in rats fed safflower oil, menhaden oil, or hydrogenated coconut oil.
PubMed:Fatty acid composition of macrophage phospholipids in mice fed fish or borage oil.
PubMed:Effect of fish oils on rat plasma lipoproteins.
PubMed:Effect of n-6 and n-3 dietary fatty acids on phospholipid composition of plasma, platelets and aorta in the rat.
PubMed:The effect of dietary eicosapentaenoic acid on arachidonic acid incorporation and metabolism in rat leukocytes.
PubMed:Dietary influences of evening primrose and fish oil on the skin of essential fatty acid-deficient guinea pigs.
PubMed:Studies on the interrelated stimulation of microsomal omega-oxidation and peroxisomal beta-oxidation in rat liver with a partially hydrogenated fish oil diet.
PubMed:The use of hydrogenated fish oil to extend vegetable oil.
PubMed:Effect of a high-fat diet with partially hydrogenated fish oil on long-chain fatty acid metabolizing enzymes in subcellular fractions of rat liver.
PubMed:The effect of high-fat diets on microsomal lauric acid hydroxylation in rat liver.
PubMed:The effect of feeding fish oils, vegetable oils and clofibrate on the ketogenesis from long chain fatty acids in hepatocytes.
PubMed:Dietary fish oils reduce plasma levels of platelet activating factor precursor (lyso-PAF) in rats.
PubMed:Effects of essential fatty acid deficiency on mitochondria and peroxisomes in rat hepatocytes with special reference to a partially hydrogenated fish oil diet.
PubMed:Evidence for peroxisomal retroconversion of adrenic acid (22:4(n-6)) and docosahexaenoic acids (22:6(n-3)) in isolated liver cells.
PubMed:Lipid composition and prostaglandin synthesis in mouse lung microsomes: alterations following the ingestion of menhaden oil.
PubMed:Long-term effects of high-fat diets on peroxisomal beta-oxidation in male and female rats.
PubMed:Onset of changes in phospholipid fatty acid composition and prostaglandin synthesis following dietary manipulation with n-6 and n-3 fatty acids in the rat.
PubMed:Chain-length specificities of mitochondrial and peroxisomal beta-oxidation of fatty acids in livers of rainbow trout (Salmo gairdneri).
PubMed:Effect of dietary fats on experimental hypertension.
PubMed:Metabolism of very long-chain monounsaturated fatty acids (22:1) and the adaptation to their presence in the diet.
PubMed:Heart pathology in rats fed partially hydrogenated fish oil, rapeseed oil or peanut oil for 30 weeks.
PubMed:Morphological changes and fatty acid composition in hearts from pigs fed rapeseed oil, fish oil, partially hydrogenated fish oil, partially hydrogenated soybean oil and lard.
PubMed:Comparison of lipid status in the hearts of piglets and rats on short term feeding of marine oils and rapeseed oils.
PubMed:15-Hdroxyprostaglandin dehydrogenase activity in vitro in lung and kidney of essential fatty acid-deficient rats.
PubMed:A comparison of fatty acids from high levels of docosenoic acids of rapeseed oil (erucic acid) and of partially hydrogenated fish oil (primarily cetoleic acid) in a non-human primate species in a short-term exploratory study.
PubMed:In vitro biosynthesis of prostaglandin E2 by kidney medulla of essential fatty acid deficient rats.
PubMed:[Influence of milk-fat substitute feeding on the metabolism in calves].
PubMed:Rat testicular lipids and dietary isomeric fatty acids in essential fatty acid deficiency.
PubMed:[Use of hydrogenated fish oil in the preparation of ointments. III. Hydrophilic abilities and the release of therapeutic substances from hardened fish oil].
PubMed:[Studies on the use of hardened fish oil in the preparation of ointments. II. Estimation of chemical stability of hydrogenated fish oil].
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