mangifera indica seed butter

Odor: characteristic

Use: Mango Butter is extracted from the fruit kernels of the Mango tree (Mangifera indica). The "butter" is carefully refined and deodorized to obtain a product which meets the stringent requirements for cosmetic applications.

Odor: characteristic

Use: This is an exceptionally soft and luscious mango butter which melts more readily than our usual mango butter. Please keep in mind that this will result in softer products with a lower melting point when this mango butter is substituted for other mango butters without adjusting the ratio in your recipes. If you have concerns, we suggest you first order a sample.

Odor: characteristic

Use: Cropure Mango Butter is refined to High Purity form exhibits excellent oxidation stability and help minimising rancid odour from interfering scent system of the product in long term. It is semi-solid at room temperature and has an interesting melting portfolio that can be applied in cosmetic formulation. It is rich in natural fatty acids, offering moisturising, nourishing and emolliency benefits.

Odor: characteristic

Use: The mango tree (Mangifera indica) grows in the sub-tropics of India and other parts of the globe. From its seed a firm “butter“ is rendered, suitable for soaps, cosmetics, toiletries and pharmaceuticals. Mango butter exhibits excellent moisturizing properties and good lubricity. It melts readily at skin temperature, making it ideal for sticks, balms and suppositories. It also counters the drying effects of bar soaps and cleansers.BioChemica Mango Butter-Ultra Refined has been extracted from the fruit kernels of the mango tree. This "butter" is carefully re�ned and deodorized to obtain a product which meets the stringent requirements for cosmetic applications. It contains a high content of C18:0 and C18:1 fatty acid moieties and so is a soft solid at room temperature, melting on contact with skin and dispersing evenly.BioChemica Mango Butter-Ultra Refined may be used for cutaneous dryness to assist in moisturization after exposure to sun and other harsh elements. Indeed, clinical testing suggests superior performance in 'extra moisturizing’ formulae for very dry skin. Suggested uses include balms, creams and lotions, and recommended use levels are: Balms: 5 - 100%, bar soaps: 3 - 6%, lotions and creams: 3 - 5% and hair conditioners: 2 - 5%.

Odor: characteristic

Use: Originating in Eastern India, the mango tree is now grown in almost all tropical regions of the world, yet remains one of the most exotic fruits in existence. Obtained from the fruit kernels of the mango tree, our Tomasa Mango Butter is characterized by its emollient properties and high content of stearic acid, making it a comparable and exotic substitute for Cocoa Butter.