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triticum aestivum seed oil

fragrance agents
2D:
3D:
CAS Number: 84012-44-2
FDA UNII: Search
Category: fragrance agents
IUPAC Name: triticum aestivum seed oil

US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:

Google Scholar:Search
Google Books:Search
Google Scholar: with word "volatile"Search
Google Scholar: with word "flavor"Search
Google Scholar: with word "odor"Search
Perfumer and Flavorist:Search
Google Patents:Search
US Patents:Search
EU Patents:Search
PubMed:Search
NCBI:Search
FDA/DG SANTE Petitions, Reviews, Notices:
GRN 907 Wheat seed oil View - notice PDF

Physical Properties:

Food Chemicals Codex Listed: No

Cosmetic Information:

None found

Suppliers:

None found

Safety Information:

Hazards identification
Classification of the substance or mixture
GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)
None found.
GHS Label elements, including precautionary statements
Pictogram
Hazard statement(s)
None found.
Precautionary statement(s)
None found.
Oral/Parenteral Toxicity:
Not determined
Dermal Toxicity:
Not determined
Inhalation Toxicity:
Not determined

Safety in Use Information:

Category:
fragrance agents
RIFM Fragrance Material Safety Assessment: Search
IFRA Code of Practice Notification of the 49th Amendment to the IFRA Code of Practice
Recommendation for triticum aestivum seed oil flavor usage levels up to:
not for flavor use.

Safety References:

ClinicalTrials.gov:search
Daily Med:search
AIDS Citations:Search
Cancer Citations:Search
Toxicology Citations:Search
EPA ACToR:Toxicology Data
EPA Substance Registry Services (SRS):Registry
National Institute of Allergy and Infectious Diseases:Data
WGK Germany:2
triticum aestivum l. seed oil
Chemidplus:0084012442

References:

triticum aestivum l. seed oil
Pubchem (sid):135283624

Other Information:

FDA Listing of Food Additive Status:View
Wikipedia:View

Potential Blenders and core components :

None Found

Potential Uses:

None Found

Occurrence (nature, food, other):

Synonyms:

triticum vulgare seed oil
wheat seed oil

Articles:

PubMed:Nutritional value of full-fat green canola seed fed to growing-finishing pigs.
PubMed:Insecticidal and oviposition deterrent properties of some spices against coleopteran beetle, Sitophilus oryzae.
PubMed:Thymoquinone causes multiple effects, including cell death, on dividing plant cells.
PubMed:Antifungal and antiaflatoxigenic properties of Cuminum cyminum (L.) seed essential oil and its efficacy as a preservative in stored commodities.
PubMed:Applications of single kernel conventional and hyperspectral imaging near infrared spectroscopy in cereals.
PubMed:Systematic review: the efficacy of herbal therapy in inflammatory bowel disease.
PubMed:Oil cakes - a by-product of agriculture industry as a fortificant in bakery products.
PubMed:Chemical composition and biological activities of the essential oil from Artemisia herba-alba growing wild in Tunisia.
PubMed:Protective responses induced by herbicide safeners in wheat.
PubMed:Chemical composition and biological activities of the essential oil from Calamintha nepeta plants from the wild in southern Italy.
PubMed:The effect of variety and growing conditions on the chemical composition and nutritive value of wheat for broilers.
PubMed:Chemical composition and biological activities of the essential oils from three melaleuca species grown in Tunisia.
PubMed:Wheat germ oil: a potential facilitator to improve lutein bioavailability in mice.
PubMed:Starch plus sunflower oil addition to the diet of dry dairy cows results in a trans-11 to trans-10 shift of biohydrogenation.
PubMed:Critical assessment of extraction methods for the simultaneous determination of pesticide residues and mycotoxins in fruits, cereals, spices and oil seeds employing ultra-high performance liquid chromatography-tandem mass spectrometry.
PubMed:Microbial ecology of the rumen evaluated by 454 GS FLX pyrosequencing is affected by starch and oil supplementation of diets.
PubMed:Environmental effects on allergen levels in commercially grown non-genetically modified soybeans: assessing variation across north america.
PubMed:Effects of oil and natural or synthetic vitamin E on ruminal and milk fatty acid profiles in cows receiving a high-starch diet.
PubMed:Effect of dietary grape seed extract and Cistus ladanifer L. in combination with vegetable oil supplementation on lamb meat quality.
PubMed:Integrated approach for disease management and growth enhancement of Sesamum indicum L. utilizing Azotobacter chroococcum TRA2 and chemical fertilizer.
PubMed:Reduction in fat uptake of doughnut by microparticulated wheat bran.
PubMed:In vitro study of dietary factors affecting the biohydrogenation shift from trans-11 to trans-10 fatty acids in the rumen of dairy cows.
PubMed:Food and biomass potential of Prunus virginiana L. (chokecherry).
PubMed:Effect of feeding hemp seed and hemp seed oil on laying hen performance and egg yolk fatty acid content: evidence of their safety and efficacy for laying hen diets.
PubMed:Wheat germ: not only a by-product.
PubMed:Bio-oil and bio-char from low temperature pyrolysis of spent grains using activated alumina.
PubMed:Effect of the level and type of starchy concentrate on tissue lipid metabolism, gene expression and milk fatty acid secretion in Alpine goats receiving a diet rich in sunflower-seed oil.
PubMed:Eco-toxicity of petroleum hydrocarbon contaminated soil.
PubMed:Identification of critical amino acids in the IgE epitopes of Ric c 1 and Ric c 3 and the application of glutamic acid as an IgE blocker.
PubMed:Aryldiones incorporating a [1,4,5]oxadiazepane ring. Part 2: chemistry and biology of the cereal herbicide pinoxaden.
PubMed:Improvement in HDL cholesterol in postmenopausal women supplemented with pumpkin seed oil: pilot study.
PubMed:Comparison of lipid content and fatty acid composition and their distribution within seeds of 5 small grain species.
PubMed:Augmentation of biodegradability of olive mill wastewater by electrochemical pre-treatment: effect on phytotoxicity and operating cost.
PubMed:Co-contamination of aflatoxin B1 and fumonisin B1 in food and human dietary exposure in three areas of China.
PubMed:Development of water requirement factors for biomass conversion pathway.
PubMed:Herbicidal activity of volatiles from coriander, winter savory, cotton lavender, and thyme isolated by hydrodistillation and supercritical fluid extraction.
PubMed:Reanalyses of the historical series of UK variety trials to quantify the contributions of genetic and environmental factors to trends and variability in yield over time.
PubMed:The ectopic expression of the wheat Puroindoline genes increase germ size and seed oil content in transgenic corn.
PubMed:Effects of beer-battering on the frying properties of rice and wheat batters and their coated foods.
PubMed:Fractionation of hairless canary seed (Phalaris canariensis) into starch, protein, and oil.
PubMed:Production of a new glycolipid biosurfactant from marine Nocardiopsis lucentensis MSA04 in solid-state cultivation.
PubMed:Physicochemical and functional properties of peeled and unpeeled pumpkin flour.
PubMed:In vitro bile acid binding and short-chain fatty acid profile of flax fiber and ethanol co-products.
PubMed:Breaking sod or breaking even? Flax on the northern Great Plains and Prairies, 1889-1930.
PubMed:L-glutaminase production by Trichoderma koningii under solid-state fermentation.
PubMed:A novel medium for the enhanced production of cyclosporin A by Tolypocladium inflatum MTCC 557 using solid state fermentation.
PubMed:Media formulation using complex organic nutrients for improved activity, productivity, and yield of Candida rugosa lipase and esterase enzymes.
PubMed:Chromatographic quantitation of some bioactive minor components in oils of wheat germ and grape seeds produced as by-products.
PubMed:Quality evaluation of co-composted wheat straw, poultry droppings and oil seed cakes.
PubMed:A Chemo Attractant in Onion Root Exudates Recognized by Ditylenchus dipsaci in Laboratory Bioassay.
PubMed:Comparison of nutritional traits variability in selected eighty-seven inbreds from Chinese maize (Zea mays L.) germplasm.
PubMed:A survey on the occurrence of citrinin in feeds and their ingredients in Russia.
PubMed:Levels of organochlorine pesticides in crops and related products from Vojvodina, Serbia: estimated dietary intake.
PubMed:[Integral bread development with soybean, chia, linseed, and folic acid as a functional food for women].
PubMed:Effect of partial replacement of different defatted oil seed cakes as substrate in biosynthesis of bacitracin in solid-state fermentation by Bacillus licheniformis.
PubMed:Expression of the Arabidopsis ADS1 gene in Brassica juncea results in a decreased level of total saturated fatty acids.
PubMed:Development of a dry artificial diet for Nezara viridula (L.) and Euschistus heros (Fabricius) (Heteroptera: Pentatomidae).
PubMed:[Soil-based eco-toxicity of petroleum to terrestrial higher plant after phytoremediation].
PubMed:Effect of different types of fibre supplemented with sunflower oil on ruminal fermentation and production of conjugated linoleic acids in vitro.
PubMed:[Effect of chlorpyrifos residue in red soil on crops].
PubMed:[Effects of tillage-cropping systems on methane and nitrous oxide emissions from permanently flooded rice fields in a central Sichuan hilly area of Southwest China].
PubMed:Imaging and automated detection of Sitophilus oryzae (Coleoptera: Curculionidae) pupae in hard red winter wheat.
PubMed:Visual field defects in epidemic dropsy.
PubMed:Development of immunosensor based on OWLS technique for determining Aflatoxin B1 and Ochratoxin A.
PubMed:Identification of nutritionally adequate mixtures of vegetable oils by linear programming.
PubMed:Biosynthesis of bacitracin in solid-state fermentation by Bacillus licheniformis using defatted oil seed cakes as substrate.
PubMed:Natural occurrence of 16 fusarium toxins in grains and feedstuffs of plant origin from Germany.
PubMed:Identification of potent odorants formed during the preparation of extruded potato snacks.
PubMed:Policosanol contents and compositions of wheat varieties.
PubMed:[Evaluation of eco-toxicity of integral quality of soils].
PubMed:Assortment of the plants in the Medieval diet in Czech countries (based on archaeobotanical finds).
PubMed:The application of bioassays as indicators of petroleum-contaminated soil remediation.
PubMed:Elicitation of expert judgments of uncertainty in the risk assessment of herbicide-tolerant oilseed crops.
PubMed:Genotoxicity of vegetable cooking oils in the Drosophila wing spot test.
PubMed:Absence of Hg transpiration by shoot after Hg uptake by roots of six terrestrial plant species.
PubMed:Adsorption kinetics and rheological interfacial properties of plant proteins at the oil-water interface.
PubMed:Controlled release of tebuconazole from a polymer matrix microparticle: release kinetics and length of efficacy.
PubMed:Interactions of dietary fibre and resistant starch with oil on genetic damage in the rat colon.
PubMed:Micronutrient content of certain tropical conventional and unconventional feed resources of Southern India.
PubMed:Quantification of the ratio of positional isomer dilinoleoyl-oleoyl glycerols in vegetable oils.
PubMed:Nitrogen and sulphur relations in effecting yield and quality of cereals and oilseed crops.
PubMed:Replacement value of undecorticated sunflower meal as a supplement for milk production by crossbred cows and buffaloes in the northern plains of India.
PubMed:Identification of the wheat seed protein CM3 as a highly active emulsifier using a novel functional screen.
PubMed:Reduction of the phenolic components in olive-mill wastewater by an enzymatic treatment and its impact on durum wheat (Triticum durum Desf.) germinability.
PubMed:Differentiation of vegetable oils by mass spectrometry combined with statistical analysis.
PubMed:Maternal dietary N-3 fatty acids alter the spleen fatty acid composition and bovine serum albumin-induced wing web swelling in broilers.
PubMed:The effect of flaxseed supplementation in processed foods on serum fatty acids and enterolactone.
PubMed:Effects of an industrial effluent on plant colonization and on the germination and post-germinative growth of seeds of terrestrial and aquatic plant species.
PubMed:The competence to acquire cellular desiccation tolerance is independent of seed morphological development.
PubMed:Wheat aleurone flour increases cecal beta-glucuronidase activity and butyrate concentration and reduces colon adenoma burden in azoxymethane-treated rats.
PubMed:Utility of the Arabidopsis FAE1 and yeast SLC1-1 genes for improvements in erucic acid and oil content in rapeseed.
PubMed:Biotransformation of constituents of essential oils by germinating wheat seed.
PubMed:Spin-labeling study of membranes in wheat embryo axes. 1. Partitioning of doxyl stearates into the lipid domains.
PubMed:Phytase and acid phosphatase activities in plant feedstuffs.
PubMed:Influence of water activity and nutrients on growth and production of squalestatin S1 by a Phoma sp.
PubMed:Temporal ecological assessment of oil contaminated soils before and after bioremediation.
PubMed:Studies on the energy content of pigeon feeds I. Determination of digestibility and metabolizable energy content.
PubMed:A method of achieving physiological plasma levels of melatonin in the chicken by oral administration.
PubMed:New experimental and computational approaches to the analysis of gene expression.
PubMed:Health aspects of partially defatted flaxseed, including effects on serum lipids, oxidative measures, and ex vivo androgen and progestin activity: a controlled crossover trial.
PubMed:Successful treatment of severe atopic dermatitis-complicated cataract and male infertility with a natural product antioxidant.
PubMed:From Olympia to Atlanta: a cultural-historical perspective on diet and athletic training.
PubMed:Effect of pre-dehulling treatments on the composition of seeds of the legume Afzelia africana and its potential use in pastries.
PubMed:Hypolipidaemic foods in China.
PubMed:Monitoring program for mycotoxin contamination in Uruguayan food and feeds.
PubMed:Effect of sesame seed proteins supplementation on the nutritional, physical, chemical and sensory properties of wheat flour bread.
PubMed:Evaluation of some essential oils for their toxicity against fungi causing deterioration of stored food commodities.
PubMed:The structural differences between the embryos of viable and nonviable wheat seeds as studied with the EPR spectroscopy of lipid-soluble spin labels.
PubMed:Development of a ceramic matrix system for continuous delivery of azidothymidine.
PubMed:Falafel burger anaphylaxis due to sesame seed allergy.
PubMed:[The use of native triticale in poultry. 3. Use in laying hens].
PubMed:Surface structure and properties of plant seed oil bodies.
PubMed:Absorption and biological half-life in humans of intrinsic and extrinsic 54Mn tracers from foods of plant origin.
PubMed:Fungitoxic properties of Prunus persica oil.
PubMed:[Effects of processing on volatile oil constituents in nutmeg and on the contents of myristicin].
PubMed:[Effects of processing methods on the amounts of volatile oil of nutmeg and on isolation and characterization of the volatile oil constituents].
PubMed:Possibility of fat addition in the rabbit diets.
PubMed:[Clinical trial of a topical preparation containing urea, sunflower oil, evening primrose oil, wheat germ oil and sodium pyruvate, in several hyperkeratotic skin conditions].
PubMed:Monoclonal antibodies to a higher-plant nitrate reductase: Differential inhibition of enzyme activities.
PubMed:Molecular evolution of the seed storage proteins of barley, rye and wheat.
PubMed:Sudden death syndrome in broilers: dietary fat supplementation and its effect on tissue composition.
PubMed:Wheat proteins in relation to protein requirements and availability of amino acids.
PubMed:[Obtaining flour and a protein concentrate from seeds of the Helianthus annuus (sunflower) and its addition in cookies].
PubMed:Comprehensive evaluation of fatty acids in foods. V. Unhydrogenated fats and oils.
PubMed:In vitro translation of the long-lived messenger ribonucleic acid of dry seeds.
PubMed:[Effect of certain substances on the biosynthesis of cellulase by the thermotolerant fungus, Aspergillus terreus I7P].
PubMed:Food preferences of wild house-mice (Mus musclus L).
PubMed:Nutritional quality of oilseed protein isolates as determined with larvae of the yellow mealworm, Tenebrio molitor L.
PubMed:Chromatographic separation and spectrophotofluorometric determination of tocopherols using hydroxy-alkoxypropyl Sephadex.
PubMed:Tocopherols in foods and fats.
PubMed:The influence of wheat germ oil on the electrocardiographic T waves of the highly trained athlete.
PubMed:VITAMIN E CONTENT OF VEGETABLE OILS AND FATS.
PubMed:THE SPECIFIC DISTRIBUTION OF UNSATURATED FATTY ACIDS IN THE TRIGLYCERIDES OF PLANTS.
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