ethyl isopentyl disulfide
natural substances and extractives
2D: |
 |
3D: |
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CAS Number: |
72437-60-6
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FDA UNII: |
Search |
Category: |
natural substances and extractives |
IUPAC Name: |
ethyl isopentyl disulfide |
InChI : |
InChI=1/C7H16S2/c1-4-8-9-6-5-7(2)3/h7H,4-6H2,1-3H3 |
Std.InChI: |
InChI=1S/C7H16S2/c1-4-8-9-6-5-7(2)3/h7H,4-6H2,1-3H3 |
InChIKey : |
WBNPOKKTOJCASH-UHFFFAOYAD |
Std.InChIKey: |
WBNPOKKTOJCASH-UHFFFAOYSA-N |
SMILES : |
S(SCCC(C)C)CC |
Molar Refractivity : |
50.43 ± 0.3 cm3 (est) |
Parachor : |
409.3 ± 4.0 cm3 (est) |
Index of Refraction : |
1.496 ± 0.02
(est) |
Surface Tension : |
31.7 ± 3.0 dyne/cm (est) |
Density : |
0.953 ± 0.06 g/cm3 (est) |
Polarizability : |
19.99 ± 0.5 10-24cm3 (est) |
US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:
Physical Properties:
Assay: | 95.00 to 100.00 |
Food Chemicals Codex Listed: | No |
Boiling Point: | 205.85 °C. @ 760.00 mm Hg (est) |
Vapor Pressure: | 0.351000 mmHg @ 25.00 °C. (est) |
Flash Point: | 152.00 °F. TCC ( 66.60 °C. ) (est) |
logP (o/w): | 4.541 (est) |
Soluble in: |
| water, 15.18 mg/L @ 25 °C (est) |
Safety Information:
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Hazards identification |
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Classification of the substance or mixture |
GHS Classification in accordance with 29 CFR 1910 (OSHA HCS) |
None found. |
GHS Label elements, including precautionary statements |
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Pictogram | |
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Hazard statement(s) |
None found. |
Precautionary statement(s) |
None found. |
Oral/Parenteral Toxicity: |
Not determined |
Dermal Toxicity: |
Not determined |
Inhalation Toxicity: |
Not determined |
Safety in Use Information:
Category: |
natural substances and extractives |
Recommendation for ethyl isopentyl disulfide usage levels up to: |
| not for fragrance use. |
|
Recommendation for ethyl isopentyl disulfide flavor usage levels up to: |
| not for flavor use. |
Potential Blenders and core components :
Occurrence (nature, food, other):
Synonyms:
| disulfide, ethyl isopentyl |
1-( | ethyldisulfanyl)-3-methylbutane |