| 2D: |  |
|---|---|
| 3D: | |
| CAS Number: | 68916-46-1 |
| FDA UNII: | Search |
| Category: | flavor and fragrance agents |
| IUPAC Name: | grapefruit oil terpeneless |
| Google Scholar: | Search |
| Google Books: | Search |
| Google Scholar: with word "volatile" | Search |
| Google Scholar: with word "flavor" | Search |
| Google Scholar: with word "odor" | Search |
| Perfumer and Flavorist: | Search |
| Google Patents: | Search |
| US Patents: | Search |
| EU Patents: | Search |
| PubMed: | Search |
| NCBI: | Search |
| FEMA Number: | 4847 grapefruit oil terpeneless |
| FDA: | No longer provide for the use of these seven synthetic flavoring substances |
| FDA Mainterm (SATF): | 68916-46-1 ; GRAPEFRUIT, OIL, TERPENELESS (CITRUS PARADISI) |
| FDA Regulation: | |
| FDA PART 182 -- SUBSTANCES GENERALLY RECOGNIZED AS SAFE Subpart A--General Provisions Sec. 182.20 Essential oils, oleoresins (solvent-free), and natural extractives (including distillates). | |
| Appearance: | yellow to amber clear liquid (est) |
| Food Chemicals Codex Listed: | No |
| Specific Gravity: | 0.89800 to 0.92200 @ 25.00 °C. |
| Pounds per Gallon - (est).: | 7.472 to 7.672 |
| Refractive Index: | 1.48000 to 1.48800 @ 20.00 °C. |
| Optical Rotation: | +22.00 to +15.00 |
| Flash Point: | 185.00 °F. TCC ( 85.00 °C. ) |
| Shelf Life: | 24.00 month(s) or longer if stored properly. |
| Storage: | store in cool, dry place in tightly sealed containers, protected from heat and light. |
| Soluble in: | |
| alcohol | |
| fixed oils | |
| paraffin oil | |
| water, 2.375 mg/L @ 25 °C (est) | |
| Insoluble in: | |
| water | |
| propylene glycol | |
| None found |
| Augustus Oils |
| Grapefruit Oil Terpeneless |
| Services |
| Citrus and Allied Essences |
| Oil Grapefruit Terpeneless Extra (min. 10% nootketone) |
| Market Report |
| Cvista |
| Grapefruit Terpeneless |
| De Monchy Aromatics |
| Grapefruit Oil Terpeneless |
| Frutarom |
| Grapefruit Oil T'less KOSHER Flavor: Dry, Grapefruit |
| CBD Offering |
| IFF |
| Grapefruit Oil T'less KOSHER Flavor: Dry, Grapefruit |
| Lionel Hitchen |
| Grapefruit Oil Terpeneless |
| Mane |
| Grapefruit Terpeneless Essential Oil 21 CFR 182.20 Odor: Albedo Zest Woody Use: The Grapefruit tree is a subtropical citrus tree known for its sour fruit. The fruit peel is cold pressed to obtain the essential oil. Florida is the top producer in the world, making grapefruit the most valuable product for exportation in the state. |
| R C Treatt & Co Ltd |
| Citreatt® Grapefruit Oil Terpeneless Flavor: grapefruit A range of "From The Named Food" (FTNF) concentrated and terpeneless citrus oils, produced by solvent extraction. These retain volatile flavour components usually lost during traditional distillation processes. |
| R C Treatt & Co Ltd |
| Grapefruit Oil Terpeneless |
| R C Treatt & Co Ltd |
| Grapefruit Terpeneless Citrustt |
| Sensient Flavor and Fragrances |
| Grapefruit Terpeneless C1859 |
| European information : | |
| Most important hazard(s): | |
| Xn N - Harmful, Dangerous for the environment. | |
| R 10 - Flammable. R 38 - Irritating to skin. R 43 - May cause sensitisation by skin contact. R 50/53 - Very toxic to aquatic organisms, may cause long-term adverse effects in the aquatic environment. R 65 - Harmful: may cause lung damage if swallowed. S 02 - Keep out of the reach of children. S 16 - Keep away from sources of ignition - No Smoking. S 24/25 - Avoid contact with skin and eyes. S 26 - In case of contact with eyes, rinse immediately with plenty of water and seek medical advice. S 37 - Wear suitable gloves. S 61 - Avoid release to the environment. Refer to special instructions/safety data sheet. S 62 - If swallowed, do not induce vomiting: seek medical advice immediately and show this container or label. | |
| Hazards identification | |
| Classification of the substance or mixture | |
| GHS Classification in accordance with 29 CFR 1910 (OSHA HCS) | |
| None found. | |
| GHS Label elements, including precautionary statements | |
| Pictogram | |
| Hazard statement(s) | |
| None found. | |
| Precautionary statement(s) | |
| None found. | |
| Oral/Parenteral Toxicity: | |
| Not determined | |
| Dermal Toxicity: | |
| Not determined | |
| Inhalation Toxicity: | |
| Not determined | |
| Category: | |||
| flavor and fragrance agents | |||
| RIFM Fragrance Material Safety Assessment: Search | |||
| IFRA Code of Practice Notification of the 49th Amendment to the IFRA Code of Practice | |||
| IFRA Critical Effect: | |||
| Phototoxicity | |||
| IFRA Purity Specification: | < 20 mmoles / L of peroxides | ||
| IFRA fragrance material specification: | |||
| Where the bergapten (5-methoxypsoralen) content of all relevant oils present in a compound has been determined, it is recommended that for applications on areas of skin exposed to sunshine, excluding bath preparations, soaps and other products which are washed off the skin, the total level of bergapten in the consumer products should not exceed 0.0015% (15 ppm). This is equivalent to 0.0075% (75 ppm) in a fragrance compound used at 20% in the consumer product.Where the level of bergapten has not been determined by appropriate methods, the limits specified in the guidelines on individual oils should apply.In those cases, where such oils are used in combination with other phototoxic ingredients, the additive effect has to be taken into consideration and the use levels have to be reduced accordingly. The sum of the concentrations of all phototoxic fragrance ingredients, expressed in % of their recommended maximum level in the consumer product, shall not exceed 100. | |||
| contains the following IFRA (Annex) restricted components: (non-analysis max. level reference only) | |||
| citral | Max. Found: 10.00 % and Reason: Sensitization | ||
| geraniol | Max. Found: 0.1 % and Reason: Sensitization | ||
| perillaldehyde | Max. Found: 1.00 % and Reason: Sensitization | ||
| citronellal | Max. Found: 3.2 % and Reason: Sensitization | ||
| limits in the finished product for - "leave on the skin contact": | |||
| 4.0000 % Restriction. | |||
| Recommendation for grapefruit oil terpeneless usage levels up to: | |||
| 12.0000 % in the fragrance concentrate. | |||
| Use levels for FEMA GRAS flavoring substances on which the FEMA Expert Panel based its judgments that the substances are generally recognized as safe (GRAS). | |||
| The Expert Panel also publishes separate extensive reviews of scientific information on all FEMA GRAS flavoring substances and can be found at FEMA Flavor Ingredient Library | |||
| publication number: 28 | |||
| Click here to view publication 28 | |||
| average usual ppm | average maximum ppm | ||
| baked goods: | 45.00000 | 1000.00000 | |
| beverages(nonalcoholic): | 11.00000 | 275.00000 | |
| beverages(alcoholic): | 16.00000 | 100.00000 | |
| breakfast cereal: | 28.00000 | 200.00000 | |
| cheese: | 40.00000 | 200.00000 | |
| chewing gum: | 253.00000 | 5000.00000 | |
| condiments / relishes: | 9.00000 | 100.00000 | |
| confectionery froastings: | 55.00000 | 1000.00000 | |
| egg products: | 200.00000 | 1000.00000 | |
| fats / oils: | 10.00000 | 100.00000 | |
| fish products: | 2.00000 | 2.00000 | |
| frozen dairy: | 26.00000 | 200.00000 | |
| fruit ices: | 21.00000 | 200.00000 | |
| gelatins / puddings: | 25.00000 | 200.00000 | |
| granulated sugar: | 10.00000 | 30.00000 | |
| gravies: | 40.00000 | 200.00000 | |
| hard candy: | 59.00000 | 1000.00000 | |
| imitation dairy: | 38.00000 | 180.00000 | |
| instant coffee / tea: | 20.00000 | 100.00000 | |
| jams / jellies: | 75.00000 | 1000.00000 | |
| meat products: | 2.00000 | 6.00000 | |
| milk products: | 26.00000 | 150.00000 | |
| nut products: | 20.00000 | 100.00000 | |
| other grains: | 20.00000 | 100.00000 | |
| poultry: | 0.20000 | 2.00000 | |
| processed fruits: | 44.00000 | 210.00000 | |
| processed vegetables: | 20.00000 | 100.00000 | |
| reconstituted vegetables: | - | - | |
| seasonings / flavors: | 340.00000 | 5000.00000 | |
| snack foods: | 15.00000 | 200.00000 | |
| soft candy: | 50.00000 | 1000.00000 | |
| soups: | 10.00000 | 50.00000 | |
| sugar substitutes: | 20.00000 | 100.00000 | |
| sweet sauces: | 28.00000 | 200.00000 | |
| EPI System: View |
| EPA Substance Registry Services (TSCA):68916-46-1 |
| EPA ACToR:Toxicology Data |
| EPA Substance Registry Services (SRS):Registry |
| National Institute of Allergy and Infectious Diseases:Data |
| WGK Germany:3 |
| citrus paradisi macf. oil terpeneless |
| Chemidplus:0068916461 |
| citrus paradisi macf. oil terpeneless | |
| Canada Domestic Sub. List: | 68916-46-1 |
| Pubchem (sid): | 135279124 |
| citrus paradisi oil terpeneless | |
| citreatt | grapefruit oil terpeneless |
| grapefruit oil terpeneless super X | |
| oil grapefruit terpeneless extra (min. 10% nootketone) |
| None found yet. Try the PubMed Search. |
