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CAS Number: | 628-63-7 |
ECHA EC Number: | 211-047-3 |
FDA UNII: | 92Q24NH7AS |
CoE Number: | 211 |
Category: | flavor and fragrance agents, carrier solvents |
IUPAC Name: | amyl acetate |
InChI : | InChI=1/C7H14O2/c1-3-4-5-6-9-7(2)8/h3-6H2,1-2H3 |
Std.InChI: | InChI=1S/C7H14O2/c1-3-4-5-6-9-7(2)8/h3-6H2,1-2H3 |
InChIKey : | PGMYKACGEOXYJE-UHFFFAOYAQ |
Std.InChIKey: | PGMYKACGEOXYJE-UHFFFAOYSA-N |
SMILES : | CCCCCOC(=O)C |
MDL: | MFCD00009500 |
Molar Refractivity : | 36.25 ± 0.3 cm3 (est) |
Parachor : | 335.3 ± 4.0 cm3 (est) |
Index of Refraction : | 1.406 ± 0.02 (est) |
Surface Tension : | 26.6 ± 3.0 dyne/cm (est) |
Density : | 0.882 ± 0.06 g/cm3 (est) |
Polarizability : | 14.37 ± 0.5 10-24cm3 (est) |
Fragrance Demo Formulas |
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DG SANTE Food Flavourings: | 09.021 pentyl acetate |
FDA Mainterm (IAUFC): | 628-63-7 ; AMYL ACETATE |
Appearance: | colorless clear liquid (est) |
Assay: | 99.00 to 100.00 |
Food Chemicals Codex Listed: | No |
Specific Gravity: | 0.87500 to 0.87900 @ 20.00 °C. |
Pounds per Gallon - (est).: | 7.289 to 7.323 |
Refractive Index: | 1.40000 to 1.40500 @ 20.00 °C. |
Melting Point: | -100.00 °C. @ 760.00 mm Hg |
Boiling Point: | 149.00 to 150.00 °C. @ 760.00 mm Hg |
Vapor Pressure: | 3.500000 mmHg @ 25.00 °C. |
Vapor Density: | 4.5 ( Air = 1 ) |
Flash Point: | 75.00 °F. TCC ( 23.89 °C. ) |
logP (o/w): | 2.300 |
Soluble in: | |
alcohol | |
water, 1700 mg/L @ 20 °C (exp) | |
Similar Items:note | |
isoamyl acetate |
CosIng: | cosmetic data |
Cosmetic Uses: | fragrance solvents |
Preferred SDS: View | |
European information : | |
Most important hazard(s): | |
Xi - Irritant | |
R 10 - Flammable. R 66 - Repeated exposure may cause skin dryness or cracking. S 02 - Keep out of the reach of children. S 16 - Keep away from sources of ignition - No Smoking. S 24/25 - Avoid contact with skin and eyes. S 26 - In case of contact with eyes, rinse immediately with plenty of water and seek medical advice. S 36/37/39 - Wear suitable clothing, gloves and eye/face protection. | |
Hazards identification | |
Classification of the substance or mixture | |
GHS Classification in accordance with 29 CFR 1910 (OSHA HCS) | |
None found. | |
GHS Label elements, including precautionary statements | |
Pictogram | |
Hazard statement(s) | |
None found. | |
Precautionary statement(s) | |
None found. | |
Oral/Parenteral Toxicity: | |
oral-rat LD50 > 1600 mg/kg National Technical Information Service. Vol. OTS0556694 oral-rabbit LD50 7400 mg/kg "Prehled Prumyslove Toxikologie; Organicke Latky," Marhold, J., Prague, Czechoslovakia, Avicenum, 1986Vol. -, Pg. 357, 1986. intraperitoneal-guinea pig LDLo 1500 mg/kg American Industrial Hygiene Association Journal. Vol. 35, Pg. 21, 1974. | |
Dermal Toxicity: | |
Not determined | |
Inhalation Toxicity: | |
inhalation-human TCLo 5000 mg/m3/30M SENSE ORGANS AND SPECIAL SENSES: CONJUNCTIVE IRRITATION: EYEBEHAVIORAL: SOMNOLENCE (GENERAL DEPRESSED ACTIVITY)LUNGS, THORAX, OR RESPIRATION: OTHER CHANGES Archiv fuer Hygiene. Vol. 78, Pg. 260, 1913. inhalation-rat LC > 3000 ppm/6H National Technical Information Service. Vol. OTS0558878 |
Category: | |||
flavor and fragrance agents, carrier solvents | |||
RIFM Fragrance Material Safety Assessment: Search | |||
IFRA Code of Practice Notification of the 49th Amendment to the IFRA Code of Practice | |||
Recommendation for amyl acetate usage levels up to: | |||
8.0000 % in the fragrance concentrate. | |||
EPI System: View |
NIOSH International Chemical Safety Cards:search |
NIOSH Pocket Guide:search |
AIDS Citations:Search |
Cancer Citations:Search |
Toxicology Citations:Search |
EPA Substance Registry Services (TSCA):628-63-7 |
EPA ACToR:Toxicology Data |
EPA Substance Registry Services (SRS):Registry |
Laboratory Chemical Safety Summary :12348 |
National Institute of Allergy and Infectious Diseases:Data |
WISER:UN 1104 |
WGK Germany:1 |
pentyl acetate |
Chemidplus:0000628637 |
EPA/NOAA CAMEO:hazardous materials |
RTECS:628-63-7 |
pentyl acetate | |
NIST Chemistry WebBook: | Search Inchi |
Canada Domestic Sub. List: | 628-63-7 |
Pubchem (cid): | 12348 |
Pubchem (sid): | 134976020 |
Pherobase: | View |
(IUPAC): | Atomic Weights of the Elements 2011 (pdf) |
Videos: | The Periodic Table of Videos |
tgsc: | Atomic Weights use for this web site |
(IUPAC): | Periodic Table of the Elements |
FDA Indirect Additives used in Food Contact Substances: | View |
CHEBI: | View |
CHEMBL: | View |
HMDB (The Human Metabolome Database): | HMDB39095 |
FooDB: | FDB018599 |
Export Tariff Code: | 2915.39.9000 |
VCF-Online: | VCF Volatile Compounds in Food |
ChemSpider: | View |
Wikipedia: | View |
Formulations/Preparations: •grades: commercial (85-88%), high test (85-88%), technical (90-95%), pure (95-99%); special antibiotic grade. amyl acetate is also sold by original source, as from fusel oil, pentane, or oxo process.•commercial amyl acetate is a mixture of isomers, the composition and properties depending upon the grade and derivation. the principal isomers are isoamyl, normal, and secondary amyl acetates. |
FR | almond |
FR | apple |
FR | apple red apple |
FR | apricot |
FR | banana |
FR | blackberry |
FR | blueberry |
FL | brandy |
FR | bubble gum |
FR | butterscotch |
FR | carnation |
FR | cherry |
FL | chocolate cocoa |
FR | coconut |
FR | coffee |
FR | crabapple blossom |
FR | cranberry |
FR | currant |
FR | date |
FR | floral |
FR | fruit |
FR | fruit juicy fruit |
FR | gooseberry |
FR | grape |
FL | grenadine |
FR | hibiscus |
FR | honey |
FR | hop |
FR | huckleberry |
FR | hyacinth |
FR | lemon |
FR | lily of the valley |
FR | lime |
FR | melon |
FR | mint |
FR | mulberry |
FR | orange |
FR | oriental |
FR | passion fruit |
FR | peach |
FR | pear |
FR | pina colada |
FR | pineapple |
FL | pistachio |
FR | plum |
FR | quince |
FR | raspberry |
FR | rose |
FR | strawberry |
FR | tangerine |
FL/FR | valerian |
FR | vanilla |
FR | violet |
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