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CAS Number: | 624-09-9 |
ECHA EC Number: | 210-828-6 |
FDA UNII: | BG2A3OKN56 |
Category: | flavor and fragrance agents |
IUPAC Name: | heptyl heptanoate |
InChI : | InChI=1/C14H28O2/c1-3-5-7-9-11-13-16-14(15)12-10-8-6-4-2/h3-13H2,1-2H3 |
Std.InChI: | InChI=1S/C14H28O2/c1-3-5-7-9-11-13-16-14(15)12-10-8-6-4-2/h3-13H2,1-2H3 |
InChIKey : | QOIIBPAJVWFEPE-UHFFFAOYAN |
Std.InChIKey: | QOIIBPAJVWFEPE-UHFFFAOYSA-N |
SMILES : | CCCCCCCOC(=O)CCCCCC |
Molar Refractivity : | 68.68 ± 0.3 cm3 (est) |
Parachor : | 613.8 ± 4.0 cm3 (est) |
Index of Refraction : | 1.435 ± 0.02 (est) |
Surface Tension : | 29.6 ± 3.0 dyne/cm (est) |
Density : | 0.867 ± 0.06 g/cm3 (est) |
Polarizability : | 27.22 ± 0.5 10-24cm3 (est) |
Google Scholar: | Search |
Google Books: | Search |
Google Scholar: with word "volatile" | Search |
Google Scholar: with word "flavor" | Search |
Google Scholar: with word "odor" | Search |
Perfumer and Flavorist: | Search |
Google Patents: | Search |
US Patents: | Search |
EU Patents: | Search |
Pubchem Patents: | Search |
PubMed: | Search |
NCBI: | Search |
JECFA Food Flavoring: | 1875 heptyl heptanoate |
FEMA Number: | 4341 heptyl heptanoate |
FDA: | No longer provide for the use of these seven synthetic flavoring substances |
FDA Mainterm (SATF): | 624-09-9 ; HEPTYL HEPTANOATE |
Appearance: | colorless clear oily liquid (est) |
Assay: | 98.00 to 100.00 |
Food Chemicals Codex Listed: | No |
Specific Gravity: | 0.85900 to 0.86500 @ 20.00 °C. |
Pounds per Gallon - (est).: | 7.156 to 7.206 |
Refractive Index: | 1.42800 to 1.43200 @ 20.00 °C. |
Melting Point: | -33.00 °C. @ 760.00 mm Hg |
Boiling Point: | 276.00 to 277.00 °C. @ 760.00 mm Hg |
Vapor Pressure: | 0.005000 mmHg @ 25.00 °C. (est) |
Flash Point: | 248.00 °F. TCC ( 120.00 °C. ) |
logP (o/w): | 5.880 (est) |
Soluble in: | |
alcohol | |
water, 0.3631 mg/L @ 25 °C (est) | |
Insoluble in: | |
water | |
Similar Items:note | |
allyl heptanoate | |
amyl heptanoate | |
isoamyl heptanoate | |
benzyl heptanoate | |
butyl heptanoate | |
isobutyl heptanoate | |
decyl heptanoate | |
ethyl 2-acetyl heptanoate | |
ethyl heptanoate | |
eugenyl heptanoate | |
furfuryl heptanoate | |
geranyl heptanoate | |
(Z)-3-hexen-1-yl heptanoate | |
hexyl heptanoate | |
methyl heptanoate | |
nonyl heptanoate | |
octyl heptanoate | |
phenethyl heptanoate | |
prenyl heptanoate | |
propyl heptanoate |
None found |
Alfrebro |
HEPTYL HEPTANOATE NATURAL Odor: Grassy Green |
Axsyn |
For experimental / research use only. |
Heptanoic acid, heptylester |
BOC Sciences |
For experimental / research use only. |
Heptyl Heptanoate |
Penta International |
HEPTYL HEPTANOATE NATURAL |
Penta International |
HEPTYL HEPTANOATE |
Sigma-Aldrich |
Heptyl heptanoate, natural (US), 98% |
Certified Food Grade Products |
Preferred SDS: View | |
Hazards identification | |
Classification of the substance or mixture | |
GHS Classification in accordance with 29 CFR 1910 (OSHA HCS) | |
None found. | |
GHS Label elements, including precautionary statements | |
Pictogram | |
Hazard statement(s) | |
None found. | |
Precautionary statement(s) | |
None found. | |
Oral/Parenteral Toxicity: | |
Not determined | |
Dermal Toxicity: | |
Not determined | |
Inhalation Toxicity: | |
Not determined |
Category: | |||
flavor and fragrance agents | |||
RIFM Fragrance Material Safety Assessment: Search | |||
IFRA Code of Practice Notification of the 49th Amendment to the IFRA Code of Practice | |||
Recommendation for heptyl heptanoate usage levels up to: | |||
8.0000 % in the fragrance concentrate. | |||
Use levels for FEMA GRAS flavoring substances on which the FEMA Expert Panel based its judgments that the substances are generally recognized as safe (GRAS). | |||
The Expert Panel also publishes separate extensive reviews of scientific information on all FEMA GRAS flavoring substances and can be found at FEMA Flavor Ingredient Library | |||
publication number: 23 | |||
Click here to view publication 23 | |||
average usual ppm | average maximum ppm | ||
baked goods: | - | - | |
beverages(nonalcoholic): | 3.00000 | 15.00000 | |
beverages(alcoholic): | - | - | |
breakfast cereal: | - | - | |
cheese: | - | - | |
chewing gum: | 25.00000 | 100.00000 | |
condiments / relishes: | - | - | |
confectionery froastings: | - | - | |
egg products: | - | - | |
fats / oils: | - | - | |
fish products: | - | - | |
frozen dairy: | - | - | |
fruit ices: | - | - | |
gelatins / puddings: | 10.00000 | 20.00000 | |
granulated sugar: | - | - | |
gravies: | - | - | |
hard candy: | 5.00000 | 25.00000 | |
imitation dairy: | - | - | |
instant coffee / tea: | - | - | |
jams / jellies: | - | - | |
meat products: | - | - | |
milk products: | - | - | |
nut products: | - | - | |
other grains: | - | - | |
poultry: | - | - | |
processed fruits: | - | - | |
processed vegetables: | - | - | |
reconstituted vegetables: | - | - | |
seasonings / flavors: | - | - | |
snack foods: | - | - | |
soft candy: | 5.00000 | 20.00000 | |
soups: | - | - | |
sugar substitutes: | - | - | |
sweet sauces: | - | - |
EPI System: View |
AIDS Citations:Search |
Cancer Citations:Search |
Toxicology Citations:Search |
EPA ACToR:Toxicology Data |
EPA Substance Registry Services (SRS):Registry |
Laboratory Chemical Safety Summary :69350 |
National Institute of Allergy and Infectious Diseases:Data |
heptyl heptanoate |
Chemidplus:0000624099 |
heptyl heptanoate | |
NIST Chemistry WebBook: | Search Inchi |
Pubchem (cid): | 69350 |
Pubchem (sid): | 135027764 |
Pherobase: | View |
(IUPAC): | Atomic Weights of the Elements 2011 (pdf) |
Videos: | The Periodic Table of Videos |
tgsc: | Atomic Weights use for this web site |
(IUPAC): | Periodic Table of the Elements |
FDA Substances Added to Food (formerly EAFUS): | View |
HMDB (The Human Metabolome Database): | HMDB34461 |
FooDB: | FDB012870 |
Export Tariff Code: | 2915.90.0000 |
ChemSpider: | View |
FR | almond |
FR | green grass |
mallow |
not found in nature |
heptanoic acid heptyl ester | |
heptanoic acid, heptyl ester | |
heptanoicacid,heptylester | |
heptyl capronate | |
heptyl heptoate | |
heptylheptanoate |
None found yet. Try the PubMed Search. |