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heptyl heptanoate

flavor and fragrance agents
2D:
3D:
CAS Number: 624-09-9
ECHA EC Number: 210-828-6
FDA UNII: BG2A3OKN56
Category: flavor and fragrance agents
IUPAC Name: heptyl heptanoate
InChI : InChI=1/C14H28O2/c1-3-5-7-9-11-13-16-14(15)12-10-8-6-4-2/h3-13H2,1-2H3
Std.InChI: InChI=1S/C14H28O2/c1-3-5-7-9-11-13-16-14(15)12-10-8-6-4-2/h3-13H2,1-2H3
InChIKey : QOIIBPAJVWFEPE-UHFFFAOYAN
Std.InChIKey: QOIIBPAJVWFEPE-UHFFFAOYSA-N
SMILES : CCCCCCCOC(=O)CCCCCC
Molar Refractivity : 68.68 ± 0.3 cm3 (est)
Parachor : 613.8 ± 4.0 cm3 (est)
Index of Refraction : 1.435 ± 0.02 (est)
Surface Tension : 29.6 ± 3.0 dyne/cm (est)
Density : 0.867 ± 0.06 g/cm3 (est)
Polarizability : 27.22 ± 0.5 10-24cm3 (est)

US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:

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NCBI:Search
JECFA Food Flavoring:1875 heptyl heptanoate
FEMA Number:4341 heptyl heptanoate
FDA:No longer provide for the use of these seven synthetic flavoring substances
FDA Mainterm (SATF):624-09-9 ; HEPTYL HEPTANOATE

Physical Properties:

Appearance:colorless clear oily liquid (est)
Assay: 98.00 to 100.00
Food Chemicals Codex Listed: No
Specific Gravity:0.85900 to 0.86500 @ 20.00 °C.
Pounds per Gallon - (est).: 7.156 to 7.206
Refractive Index:1.42800 to 1.43200 @ 20.00 °C.
Melting Point: -33.00 °C. @ 760.00 mm Hg
Boiling Point: 276.00 to 277.00 °C. @ 760.00 mm Hg
Vapor Pressure:0.005000 mmHg @ 25.00 °C. (est)
Flash Point: 248.00 °F. TCC ( 120.00 °C. )
logP (o/w): 5.880 (est)
Soluble in:
alcohol
water, 0.3631 mg/L @ 25 °C (est)
Insoluble in:
water
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(Z)-3-hexen-1-yl heptanoate
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propyl heptanoate

Organoleptic Properties:

Cosmetic Information:

None found

Safety Information:

Preferred SDS: View
Hazards identification
Classification of the substance or mixture
GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)
None found.
GHS Label elements, including precautionary statements
Pictogram
Hazard statement(s)
None found.
Precautionary statement(s)
None found.
Oral/Parenteral Toxicity:
Not determined
Dermal Toxicity:
Not determined
Inhalation Toxicity:
Not determined

Safety in Use Information:

Category:
flavor and fragrance agents
RIFM Fragrance Material Safety Assessment: Search
IFRA Code of Practice Notification of the 49th Amendment to the IFRA Code of Practice
Recommendation for heptyl heptanoate usage levels up to:
8.0000 % in the fragrance concentrate.
Use levels for FEMA GRAS flavoring substances on which the FEMA Expert Panel based its judgments that the substances are generally recognized as safe (GRAS).
The Expert Panel also publishes separate extensive reviews of scientific information on all FEMA GRAS flavoring substances and can be found at FEMA Flavor Ingredient Library
publication number: 23
Click here to view publication 23
average usual ppmaverage maximum ppm
baked goods: --
beverages(nonalcoholic): 3.0000015.00000
beverages(alcoholic): --
breakfast cereal: --
cheese: --
chewing gum: 25.00000100.00000
condiments / relishes: --
confectionery froastings: --
egg products: --
fats / oils: --
fish products: --
frozen dairy: --
fruit ices: --
gelatins / puddings: 10.0000020.00000
granulated sugar: --
gravies: --
hard candy: 5.0000025.00000
imitation dairy: --
instant coffee / tea: --
jams / jellies: --
meat products: --
milk products: --
nut products: --
other grains: --
poultry: --
processed fruits: --
processed vegetables: --
reconstituted vegetables: --
seasonings / flavors: --
snack foods: --
soft candy: 5.0000020.00000
soups: --
sugar substitutes: --
sweet sauces: --

Safety References:

EPI System: View
AIDS Citations:Search
Cancer Citations:Search
Toxicology Citations:Search
EPA ACToR:Toxicology Data
EPA Substance Registry Services (SRS):Registry
Laboratory Chemical Safety Summary :69350
National Institute of Allergy and Infectious Diseases:Data
heptyl heptanoate
Chemidplus:0000624099

References:

heptyl heptanoate
NIST Chemistry WebBook:Search Inchi
Pubchem (cid):69350
Pubchem (sid):135027764
Pherobase:View

Other Information:

(IUPAC):Atomic Weights of the Elements 2011 (pdf)
Videos:The Periodic Table of Videos
tgsc:Atomic Weights use for this web site
(IUPAC):Periodic Table of the Elements
FDA Substances Added to Food (formerly EAFUS):View
HMDB (The Human Metabolome Database):HMDB34461
FooDB:FDB012870
Export Tariff Code:2915.90.0000
ChemSpider:View

Potential Blenders and core components :

For Odor
aldehydic
green hexanal
FL/FR
alliaceous
dibutyl sulfide
FL/FR
citrus
citronella oil ceylon
FL/FR
citronellal / methyl anthranilate schiff's base
FR
2-
heptanol
FL/FR
lemongrass oil
FL/FR
litsea cubeba fruit oil
FL/FR
floral
mimosa absolute france
FL/FR
muguet shiseol
FL/FR
palmarosa oil
FL/FR
fruity
2-
methyl-2-pentenal
FL/FR
prenyl ethyl ether
FL/FR
green
bark carbaldehyde
FR
butyl heptanoate
FL/FR
sec-
butyl-3-methyl but-2-ene thioate
FL/FR
alpha-
decalactone
FL/FR
3,7-
dimethyl-6-octenoic acid
FL/FR
heptanal (aldehyde C-7)
FL/FR
(Z)-3-
hepten-1-ol
FL/FR
3-
hepten-2-one
FL/FR
hexanal dihexyl acetal
FL/FR
(Z)-3-
hexen-1-yl formate
FL/FR
(Z)-3-
hexenal
FL/FR
lilac acetaldehyde
FL/FR
magnolia flower oil
FL/FR
oakmoss resin
FR
propylene acetal
FL/FR
3,5,5-
trimethyl hexanol
FL/FR
herbal
iso
amyl heptanoate
FL/FR
laevo-
perillaldehyde
FL/FR
perillaldehyde
FL/FR
spicy
3-(2-
furyl) acrolein
FL/FR
tonka
coumarin
FR
woody
cedarwood oil lebanon
FR
For Flavor
No flavor group found for these
ascorbic acid
FL
sec-
butyl-3-methyl but-2-ene thioate
FL/FR
alpha-
decalactone
FL/FR
2-
ethyl pyridine
FL
3-(2-
furyl) acrolein
FL/FR
(Z)-3-
hepten-1-ol
FL/FR
2-
heptenoic acid
FL
hexanal dihexyl acetal
FL/FR
(Z)-3-
hexenoic acid
FL
magnolia flower oil
FL/FR
3-(
methyl thio) hexanal
FL
(E,E)-3,5-
octadien-2-one
FL
prenyl ethyl ether
FL/FR
propylene acetal
FL/FR
aromatic
aromatic
laevo-
perillaldehyde
FL/FR
citrus
citronella oil ceylon
FL/FR
lemongrass oil
FL/FR
litsea cubeba fruit oil
FL/FR
corn chip
2-
acetyl-2-thiazoline
FL
creamy
3-
hepten-2-one
FL/FR
floral
3,7-
dimethyl-6-octenoic acid
FL/FR
muguet shiseol
FL/FR
fruity
butyl heptanoate
FL/FR
2-
heptanol
FL/FR
lilac acetaldehyde
FL/FR
2-
methyl-2-pentenal
FL/FR
grassy
palmarosa oil
FL/FR
green
dibutyl sulfide
FL/FR
heptanal (aldehyde C-7)
FL/FR
(Z)-3-
hexen-1-yl formate
FL/FR
(Z)-3-
hexenal
FL/FR
3,5,5-
trimethyl hexanol
FL/FR
herbal
iso
amyl heptanoate
FL/FR
green hexanal
FL/FR
spicy
perillaldehyde
FL/FR
waxy
mimosa absolute france
FL/FR

Potential Uses:

FRalmond
FRgreen grass
mallow

Occurrence (nature, food, other):

not found in nature

Synonyms:

heptanoic acid heptyl ester
heptanoic acid, heptyl ester
heptanoicacid,heptylester
heptyl capronate
heptyl heptoate
heptylheptanoate

Articles:

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