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amyl cyclopentanone propanone

fragrance agents
2D:
3D:
CAS Number: 40942-73-2
ECHA EC Number: 255-149-6
FDA UNII: Search
Category: fragrance agents
IUPAC Name: amyl cyclopentanone propanone
InChI : InChI=1/C13H22O2/c1-3-4-5-6-12-11(9-10(2)14)7-8-13(12)15/h11-12H,3-9H2,1-2H3
Std.InChI: InChI=1S/C13H22O2/c1-3-4-5-6-12-11(9-10(2)14)7-8-13(12)15/h11-12H,3-9H2,1-2H3
InChIKey : PMVDYAQAPLAXSY-UHFFFAOYAJ
Std.InChIKey: PMVDYAQAPLAXSY-UHFFFAOYSA-N
SMILES : CCCCCC1C(CCC1=O)CC(=O)C
Molar Refractivity : 60.40 ± 0.3 cm3 (est)
Parachor : 527.4 ± 6.0 cm3 (est)
Index of Refraction : 1.452 ± 0.02 (est)
Surface Tension : 31.0 ± 3.0 dyne/cm (est)
Density : 0.940 ± 0.06 g/cm3 (est)
Polarizability : 23.94 ± 0.5 10-24cm3 (est)
Fragrance Demo Formulas

US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:

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NCBI:Search

Physical Properties:

Appearance:colorless to pale yellow clear liquid (est)
Assay: 95.00 to 100.00
Food Chemicals Codex Listed: No
Boiling Point: 313.00 to 314.00 °C. @ 760.00 mm Hg
Vapor Pressure:0.000490 mmHg @ 25.00 °C. (est)
Flash Point: 243.00 °F. TCC ( 117.22 °C. )
logP (o/w): 2.407 (est)
Soluble in:
alcohol
water, 368.5 mg/L @ 25 °C (est)
Insoluble in:
water
Similar Items:note
amyl cyclopentenone
2-heptyl-1-cyclopentanone

Organoleptic Properties:

Cosmetic Information:

Safety Information:

Hazards identification
Classification of the substance or mixture
GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)
None found.
GHS Label elements, including precautionary statements
Pictogram
Hazard statement(s)
None found.
Precautionary statement(s)
None found.
Oral/Parenteral Toxicity:
oral-rat LD50 > 5000 mg/kg
Food and Chemical Toxicology. Vol. 20, Pg. 795, 1982.

Dermal Toxicity:
skin-rabbit LD50 > 5000 mg/kg
Food and Chemical Toxicology. Vol. 20, Pg. 795, 1982.

Inhalation Toxicity:
Not determined

Safety in Use Information:

Category:
fragrance agents
RIFM Fragrance Material Safety Assessment: Search
IFRA Code of Practice Notification of the 49th Amendment to the IFRA Code of Practice
Recommendation for amyl cyclopentanone propanone usage levels up to:
6.0000 % in the fragrance concentrate.
Recommendation for amyl cyclopentanone propanone flavor usage levels up to:
not for flavor use.

Safety References:

EPI System: View
AIDS Citations:Search
Cancer Citations:Search
Toxicology Citations:Search
EPA Substance Registry Services (TSCA):40942-73-2
EPA ACToR:Toxicology Data
EPA Substance Registry Services (SRS):Registry
Laboratory Chemical Safety Summary :162030
National Institute of Allergy and Infectious Diseases:Data
WGK Germany:2
3-(2-oxopropyl)-2-pentylcyclopentan-1-one
Chemidplus:0040942732

References:

Leffingwell:Chirality or Article
3-(2-oxopropyl)-2-pentylcyclopentan-1-one
NIST Chemistry WebBook:Search Inchi
Canada Domestic Sub. List:40942-73-2
Pubchem (cid):162030
Pubchem (sid):135116640

Other Information:

Potential Blenders and core components :

For Odor
aldehydic
citronellyl oxyacetaldehyde
FL/FR
muguet undecadienal
FR
citrus
(Z)-4-
decenal
FL/FR
myrmac aldehyde
FR
floral
alpha-
amyl cinnamyl acetate
FL/FR
benzyl acetone
FL/FR
benzyl phenyl acetate
FL/FR
citronellyl ethoxalate
FR
cumin carbinol
FR
cyclamen homoaldehyde
FR
cyclohexyl propanol
FR
2-
decalinol
FR
ethyl linalyl acetal
FR
(E,E)-
farnesol
FL/FR
floral butanal
FR
floral pyranol
FR
geranyl acetone
FL/FR
(E)-
geranyl acetone
FL/FR
hawthorn ethanol
FR
honeysuckle absolute
FR
jasimia
FR
jasmin absolute (from pommade)
FL/FR
jasmin absolute egypt (from concrete)
FL/FR
jasmin absolute india (from concrete)
FL/FR
jasmin absolute italy (from concrete)
FL/FR
jasmin absolute sambac
FL/FR
jasmin acetate
FL/FR
jasmin pyranol
FR
para-
jasmone
FR
leerall
FR
lilyall
FR
lilyall / methyl anthranilate schiff's base
FR
magnolia cyclohexanol
FR
magnolia decadienal
FR
magnolia indene
FR
methoxycitronellal
FR
methyl dihydrojasmonate
FL/FR
muguet butanal
FR
muguet butanol
FR
muguet carboxaldehyde
FR
muguet ethanol
FR
muguet nitrile
FR
muguet propanol
FR
muguet shiseol
FL/FR
cis-
muguet shiseol
FL/FR
nerol
FL/FR
pentenyl cyclopentanone
FR
2-
pentyl cyclopentan-1-ol
FR
phenyl glycol diacetate
FR
1-
phenyl propyl butyrate
FL/FR
rose petal acetate
FR
fruity
benzyl propionate
FL/FR
methyl bicycloheptenyl methyloxirane carboxylate
FR
styralyl butyrate
FL/FR
spicy
alpha-
amyl cinnamyl alcohol
FL/FR
For Flavor
No flavor group found for these
(E,E)-
farnesol
FL/FR
1-
phenyl propyl butyrate
FL/FR
citrus
citrus
citronellyl oxyacetaldehyde
FL/FR
(Z)-4-
decenal
FL/FR
nerol
FL/FR
earthy
alpha-
amyl cinnamyl acetate
FL/FR
floral
(E)-
geranyl acetone
FL/FR
geranyl acetone
FL/FR
jasmin absolute (from pommade)
FL/FR
jasmin absolute egypt (from concrete)
FL/FR
jasmin absolute india (from concrete)
FL/FR
jasmin absolute italy (from concrete)
FL/FR
jasmin absolute sambac
FL/FR
jasmin acetate
FL/FR
methyl dihydrojasmonate
FL/FR
cis-
muguet shiseol
FL/FR
muguet shiseol
FL/FR
fruity
benzyl acetone
FL/FR
benzyl propionate
FL/FR
styralyl butyrate
FL/FR
honey
benzyl phenyl acetate
FL/FR
spicy
alpha-
amyl cinnamyl alcohol
FL/FR

Potential Uses:

Occurrence (nature, food, other):

not found in nature

Synonyms:

3-acetonyl-2-pentylcyclopentanone
cyclopentanone, 3-(2-oxopropyl)-2-pentyl-
magnolione
2-pentyl-3-(2-propanone)-1-cyclopentanone
3-(2-oxopropyl)-2-pentyl cyclopentan-1-one
3-(2-oxopropyl)-2-pentyl cyclopentanone
3-(2-oxopropyl)-2-pentylcyclopentan-1-one
3-(2-oxopropyl)-2-pentylcyclopentanone

Articles:

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