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sulfuryl propionate

flavor and fragrance agents
2D:
3D:
CAS Number: 324742-96-3
FDA UNII: 9C20571O7V
Category: flavor and fragrance agents
IUPAC Name: sulfuryl propionate
InChI : InChI=1/C9H13NO2S/c1-3-9(11)12-5-4-8-7(2)10-6-13-8/h6H,3-5H2,1-2H3
Std.InChI: InChI=1S/C9H13NO2S/c1-3-9(11)12-5-4-8-7(2)10-6-13-8/h6H,3-5H2,1-2H3
InChIKey : KXYXTLJGFPUWOE-UHFFFAOYAK
Std.InChIKey: KXYXTLJGFPUWOE-UHFFFAOYSA-N
SMILES : Cc1ncsc1CCOC(=O)CC
MDL: MFCD09032912
Molar Refractivity : 52.77 ± 0.3 cm3 (est)
Parachor : 442.9 ± 4.0 cm3 (est)
Index of Refraction : 1.517 ± 0.02 (est)
Surface Tension : 41.7 ± 3.0 dyne/cm (est)
Density : 1.143 ± 0.06 g/cm3 (est)
Polarizability : 20.92 ± 0.5 10-24cm3 (est)

US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:

Google Scholar:Search
Google Books:Search
Google Scholar: with word "volatile"Search
Google Scholar: with word "flavor"Search
Google Scholar: with word "odor"Search
Perfumer and Flavorist:Search
Google Patents:Search
US Patents:Search
EU Patents:Search
Pubchem Patents:Search
PubMed:Search
NCBI:Search
JECFA Food Flavoring:1752 2-(4-methyl-5-thiazolyl)ethyl propionate
FEMA Number:4276 2-(4-methyl-5-thiazolyl)ethyl propionate
FDA:No longer provide for the use of these seven synthetic flavoring substances
FDA Mainterm (SATF):324742-96-3 ; 2-(4-METHYL-5-THIAZOLYL)ETHYL PROPIONATE

Physical Properties:

Appearance:colorless to yellow clear liquid (est)
Assay: 98.00 to 100.00
Food Chemicals Codex Listed: No
Specific Gravity:1.13600 to 1.14000 @ 25.00 °C.
Pounds per Gallon - (est).: 9.453 to 9.486
Refractive Index:1.50200 to 1.50600 @ 20.00 °C.
Boiling Point: 99.00 to 105.00 °C. @ 1.00 mm Hg
Boiling Point: 284.00 to 286.00 °C. @ 760.00 mm Hg
Acid Value: 1.00 max. KOH/g
Vapor Pressure:0.002000 mmHg @ 25.00 °C. (est)
Flash Point: 265.00 °F. TCC ( 129.44 °C. )
logP (o/w): 1.493 (est)
Soluble in:
alcohol
water, 260.3 mg/L @ 25 °C (est)
Insoluble in:
water
Similar Items:note
allyl propionate
allyl thiopropionate
amyl propionate
isoamyl propionate
para-anisyl propionate
benzyl propionate
bornyl propionate
isobornyl propionate
butyl propionate
isobutyl propionate
tert-butyl propionate
carvyl propionate
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citronellyl propionate
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cyclohexyl propionate
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decyl propionate
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dodecyl propionate
ethyl propionate
eugenyl propionate
furfuryl propionate
furfuryl thiopropionate
geranyl propionate
guaiacyl propionate
heptyl propionate
(E)-2-hexen-1-yl propionate
(Z)-3-hexen-1-yl propionate
hexyl propionate
linalyl propionate
maltyl propionate
menthyl propionate
laevo-menthyl propionate
2-methyl butyl propionate
methyl propionate
nerolidyl propionate
neryl propionate
nonisyl propionate
nonyl propionate
(Z)-3-octen-1-yl propionate
(Z)-5-octen-1-yl propionate
octyl propionate
phenethyl propionate
phenoxyethyl propionate
3-phenyl propyl propionate
propyl propionate
isopropyl propionate
rhodinyl propionate
sorbyl propionate
styralyl propionate
terpinyl propionate
tetrahydrofurfuryl propionate
tricyclodecenyl propionate

Cosmetic Information:

None found

Safety Information:

Hazards identification
Classification of the substance or mixture
GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)
None found.
GHS Label elements, including precautionary statements
Pictogram
Hazard statement(s)
None found.
Precautionary statement(s)
None found.
Oral/Parenteral Toxicity:
Not determined
Dermal Toxicity:
Not determined
Inhalation Toxicity:
Not determined

Safety in Use Information:

Category:
flavor and fragrance agents
RIFM Fragrance Material Safety Assessment: Search
IFRA Code of Practice Notification of the 49th Amendment to the IFRA Code of Practice
Recommendation for sulfuryl propionate usage levels up to:
0.0100 % in the fragrance concentrate.
Use levels for FEMA GRAS flavoring substances on which the FEMA Expert Panel based its judgments that the substances are generally recognized as safe (GRAS).
The Expert Panel also publishes separate extensive reviews of scientific information on all FEMA GRAS flavoring substances and can be found at FEMA Flavor Ingredient Library
publication number: 23
Click here to view publication 23
average usual ppmaverage maximum ppm
baked goods: 1.000002.70000
beverages(nonalcoholic): --
beverages(alcoholic): --
breakfast cereal: --
cheese: --
chewing gum: --
condiments / relishes: --
confectionery froastings: --
egg products: --
fats / oils: --
fish products: --
frozen dairy: --
fruit ices: 1.000002.90000
gelatins / puddings: --
granulated sugar: --
gravies: --
hard candy: --
imitation dairy: --
instant coffee / tea: --
jams / jellies: --
meat products: --
milk products: --
nut products: --
other grains: --
poultry: --
processed fruits: --
processed vegetables: --
reconstituted vegetables: --
seasonings / flavors: --
snack foods: --
soft candy: --
soups: --
sugar substitutes: --
sweet sauces: --

Safety References:

EPI System: View
AIDS Citations:Search
Cancer Citations:Search
Toxicology Citations:Search
EPA ACToR:Toxicology Data
EPA Substance Registry Services (SRS):Registry
Laboratory Chemical Safety Summary :29933357
National Institute of Allergy and Infectious Diseases:Data
2-(4-methyl-1,3-thiazol-5-yl)ethyl propanoate
Chemidplus:0324742963

References:

2-(4-methyl-1,3-thiazol-5-yl)ethyl propanoate
NIST Chemistry WebBook:Search Inchi
Canada Domestic Sub. List:324742-96-3
Pubchem (cid):29933357
Pubchem (sid):125347950

Other Information:

(IUPAC):Atomic Weights of the Elements 2011 (pdf)
Videos:The Periodic Table of Videos
tgsc:Atomic Weights use for this web site
(IUPAC):Periodic Table of the Elements
FDA Substances Added to Food (formerly EAFUS):View
HMDB (The Human Metabolome Database):HMDB32424
FooDB:FDB009867
ChemSpider:View

Potential Blenders and core components :

Potential Uses:

None Found

Occurrence (nature, food, other):

not found in nature

Synonyms:

2-(4-methyl-1,3-thiazol-5-yl)ethyl propanoate
2-(4-methyl-1,3-thiazol-5-yl)ethyl propionate
4-methyl-5-thiazoleethanol propionate
2-(4-methyl-5-thiazolyl) ethyl propionate
2-(4-methyl-5-thiazolyl)ethyl propionate
sulfurol propionate
5-thiazoleethanol, 4-methyl-, propanoate (ester)

Articles:

None found yet. Try the PubMed Search.
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