| 2D: |  |
|---|---|
| 3D: | |
| CAS Number: | 100085-39-0 |
| FDA UNII: | Search |
| Category: | emulsifiers and emulsifier salts, flavoring agent and adjuvants |
| IUPAC Name: | diacetyl tartaric acid esters of mono- and diglycerides |
| Food Chemicals Codex Listed: | No |
| Soluble in: | |
| alcohol | |
| ethyl acetate | |
| None found |
| Austrade |
| Liquid DATEM Flavor: characteristic Based on sunflower oil for flavors and baked goods. |
| Graham Chemical |
| Diacetyl Tartaric Acid Esters Of Mono- And Diglycerides |
| Parchem |
| diacetyl tartaric acid esters of mono- and diglycerides |
| Hazards identification | |
| Classification of the substance or mixture | |
| GHS Classification in accordance with 29 CFR 1910 (OSHA HCS) | |
| None found. | |
| GHS Label elements, including precautionary statements | |
| Pictogram | |
| Hazard statement(s) | |
| None found. | |
| Precautionary statement(s) | |
| None found. | |
| Oral/Parenteral Toxicity: | |
| Not determined | |
| Dermal Toxicity: | |
| Not determined | |
| Inhalation Toxicity: | |
| Not determined | |
| Category: | |||
| emulsifiers and emulsifier salts, flavoring agent and adjuvants | |||
| Recommendation for diacetyl tartaric acid esters of mono- and diglycerides usage levels up to: | |||
| not for fragrance use. | |||
| Use levels for FEMA GRAS flavoring substances on which the FEMA Expert Panel based its judgments that the substances are generally recognized as safe (GRAS). | |||
| The Expert Panel also publishes separate extensive reviews of scientific information on all FEMA GRAS flavoring substances and can be found at FEMA Flavor Ingredient Library | |||
| publication number: 22 | |||
| Click here to view publication 22 | |||
| average usual ppm | average maximum ppm | ||
| baked goods: | 6.00000 | 100.00000 | |
| beverages(nonalcoholic): | - | - | |
| beverages(alcoholic): | - | - | |
| breakfast cereal: | 6.00000 | 20.00000 | |
| cheese: | - | - | |
| chewing gum: | - | - | |
| condiments / relishes: | 6.00000 | 200.00000 | |
| confectionery froastings: | - | - | |
| egg products: | - | - | |
| fats / oils: | - | - | |
| fish products: | - | - | |
| frozen dairy: | - | - | |
| fruit ices: | - | - | |
| gelatins / puddings: | - | - | |
| granulated sugar: | - | - | |
| gravies: | 60.00000 | 400.00000 | |
| hard candy: | - | - | |
| imitation dairy: | - | - | |
| instant coffee / tea: | - | - | |
| jams / jellies: | - | - | |
| meat products: | - | - | |
| milk products: | - | - | |
| nut products: | - | - | |
| other grains: | - | - | |
| poultry: | - | - | |
| processed fruits: | - | - | |
| processed vegetables: | - | - | |
| reconstituted vegetables: | - | - | |
| seasonings / flavors: | 2.30000 | 15.00000 | |
| snack foods: | 0.20000 | 40.00000 | |
| soft candy: | - | - | |
| soups: | - | - | |
| sugar substitutes: | - | - | |
| sweet sauces: | - | - | |
| European Food Safety Authority (EFSA) reference(s): |
| Re-evaluation of mono- and di-glycerides of fatty acids (E 471) as food additives View page or View pdf |
| Re-evaluation of acetic acid, lactic acid, citric acid, tartaric acid, mono- and diacetyltartaric acid, mixed acetic and tartaric acid esters of mono- and diglycerides of fatty acids (E 472a-f) as food additives View page or View pdf |
| AIDS Citations:Search |
| Cancer Citations:Search |
| Toxicology Citations:Search |
| EPA ACToR:Toxicology Data |
| EPA Substance Registry Services (SRS):Registry |
| National Institute of Allergy and Infectious Diseases:Data |
| glycerides, C8-21 and C8-21-unsatd. mono- and di-, 2-(acetyloxy)-3-hydroxybutanedioates 2,3-bis(acetyloxy)butanedioates |
| Chemidplus:0100085390 |
| Chemidplus:0308068420 |
| glycerides, C8-21 and C8-21-unsatd. mono- and di-, 2-(acetyloxy)-3-hydroxybutanedioates 2,3-bis(acetyloxy)butanedioates | |
| Canada Domestic Sub. List: | 100085-39-0 |
| Pubchem (sid): | 135302728 |
| Canada Domestic Sub. List: | 308068-42-0 |
| Pubchem (cas): | 308068-42-0 |
| FDA Substances Added to Food (formerly EAFUS): | View |
| HMDB (The Human Metabolome Database): | Search |
| FDA Listing of Food Additive Status: | View |
| FAO: | Diacetyltartaric and fatty acid esters of glycerol |
| None Found |
| None Found |
| not found in nature |
| DATEM | |
| diacetyl tartaric acid glycerides | |
| diacetyltartaric and fatty acid esters of glycerol | |
| mono- and - | diglycerides diacetyl tartaric acid esters |
